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发表于 2007-6-4 17:30
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Hard margarine,softened, 1/4, 60ml
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G0 @5 l& W8 t. F4 RGranulated Sugar, 1/2 , 125ml6 h# ^ v) K9 I% F3 C; v* ~
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Large eggs, 2
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+ l% @5 W" f( T7 N* c! ?, dMango tangerine beverage, 1 cup, 250ml
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chopped fresh mango, 1 cup, 250ml
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提示:" x& N7 B; y& B5 W5 `- L
Butter黄油和Hard margarine人造黄油均可,我用的是Hard margarine,室温软化。
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没有Mango tangerine beverage,我用的 Tropical blend beverage代替。. y0 R$ G4 m+ [% b7 G. q
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苹果芒用了两个,刚好一杯。* z; R% u1 ]3 h5 R# J ^4 |, Q$ f
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