聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
: I' a+ g" u0 ?2 h: o$ n         2. 协助经理做一些管理工作
, U& F9 U* k, P0 O6 ?- d- y7 H         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

. K- E# }& j7 |0 H5 O应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
8 h* a! e% A/ |( D: S* D          2. 有一个正面的,积极的工作态度和优秀的服务能力
3 T! \: C2 Q7 I0 V      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
$ P( d* Z, F1 W3 t# @6 L/ U1 B  V          6. 有独立的或与同事共同完成工作的能力

' X" r& a) s7 s请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



" D  A( I! A. C% {0 oPosition : Restaurant Supervisor
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Location: Downtown in Edmonton
+ t; B! z) D. l6 U
Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
           1. Completion of Daily Cash Report
5 t7 g- j6 s8 K! J+ k* O2 s           2. Performs other duties as assigned by Managers
/ c% m" ~, E  F, N0 E$ n0 m           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

0 {7 A9 N6 ?3 P; Z& `Qualification Required:
$ i# `! O/ I  F$ p! s           1. Have working experience with some supervisory or lead experience in Restaurant
( F9 ^0 c' m* K- G+ q. O! _! b           2. Excellent organizational and problem solving skills required
" k+ H4 Y7 B" n           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
; _3 r5 d/ A1 X# ]           5. Proven ability to work both independently and as part of team
  C% p1 u. ~8 L
( R8 i  a* w! @" A8 S9 D* K, `Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)