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餐馆位置: 市中心 (爱城)
2 ~: G4 Q( M7 O! i' ?" R( u主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
3 Q; K3 r7 x* j/ Z# t7 \5 f职责 : ; x B8 Z3 M' y: P
1. 完成或更正日常营业报表8 d0 f& _; z' u" H! g
2. 协助经理做一些管理工作' ^ J* ]; Y. A9 h
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.. q- d- ~& Q6 J5 f* z B
4. 餐馆日常所需的订货,整理和调整工作等5 V) r8 u0 C5 B; U2 v
7 T. _4 Z: x! ~5 z+ T5 ?& f应聘条件:
* j! }3 R) ~0 G& c1 ] 1. 有餐馆或相关的工作或管理工作经验.- V5 H' I& o. g6 E0 H3 U; r# {! h0 n
2. 有一个正面的,积极的工作态度和优秀的服务能力
: p2 o, R1 {& q' d8 @$ _8 l 3. 有良好的管理和解决问题的能力- Y/ C4 `0 [! d, W1 ]: e9 r
4. 能够用英文,粤语或国语交流
4 P, n! U/ F) r 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
/ W F; d! S2 l! z' Q1 d, D 6. 有独立的或与同事共同完成工作的能力
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- w- f1 i, g% A2 f2 F$ P0 G: l请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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I8 i# B* }+ MPosition : Restaurant Supervisor
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$ q, ~. O) n( }3 U8 ^5 \Location: Downtown in Edmonton" J$ D, R$ j. q8 _
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:5 {) |2 w6 j7 p6 a, N
1. Completion of Daily Cash Report
5 T2 [& i. | W7 a0 P3 C1 n 2. Performs other duties as assigned by Managers% Z; h8 f( o b/ M& u+ G
3. Closing door at night and printing Daily Cash Report; T( `8 V! j+ o$ X0 w E
4. Assist with weekly inventory count/ordering as requested
% L' w4 g4 I; p j6 j4 ^: ] 5. Helping with scheduling
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Qualification Required:
4 M; r1 b- `# H9 C$ j# c$ R 1. Have working experience with some supervisory or lead experience in Restaurant, p) g% d% f1 g/ n
2. Excellent organizational and problem solving skills required
7 h0 i. D* M" t$ C. d 3. Speaking English / Cantonese or Mandarin( U2 d$ h$ C5 p- x
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
9 @1 m7 V L7 T! n 5. Proven ability to work both independently and as part of team* c" [; K) a% U$ f! f! a( b
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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