聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
+ f4 J4 G& y& H3 H9 u. p职责 :   
& S3 Q5 O6 R+ L. }# i         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
6 K# P8 I# i* P+ F+ `: O* d         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

7 p/ P3 _1 p! K$ I( s3 q* B' y应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
) L& s3 c! y& s1 @% O8 k, D1 s      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
* j; p8 T1 Y; g- M; S0 Y+ A8 R          6. 有独立的或与同事共同完成工作的能力

* E: b& R% M: k5 y5 s0 ^请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



. b9 v8 j+ ]8 b" W) Z( |Position : Restaurant Supervisor
0 y3 y0 D" ]- M
Location: Downtown in Edmonton
% K& ]8 D. p1 I. x
Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
" C1 w4 J' u# `1 a: {% x7 S
4 ^, u; M# [0 \$ p3 ^6 U6 mDuties:
2 Y# `+ m0 ]* ^" t) E7 C3 C           1. Completion of Daily Cash Report
" o) N' Y' M  i           2. Performs other duties as assigned by Managers
0 k* F) l* p' o. o           3. Closing door at night and printing Daily Cash Report
' n: g1 R$ N# v           4. Assist with weekly inventory count/ordering as requested
: G. c) j4 u) ~, [           5. Helping with scheduling

5 a/ O2 l; \$ G; @8 lQualification Required:
1 k/ Y/ {; n) X" H, F           1. Have working experience with some supervisory or lead experience in Restaurant
- u, K$ k( c+ f9 N3 D( Y; T           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
) U  `" s/ P! N% f1 L           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

. Q0 n/ c. @7 @; o0 l8 L, @Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)