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餐馆位置: 市中心 (爱城)% Q e; n0 g& R K8 i0 b# Y3 f
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.% |4 Y' Z9 C# [1 V, `' d
职责 :
' K7 |# _; s) W$ U ^6 g# ? 1. 完成或更正日常营业报表5 Z3 \; [- K* U/ O. c
2. 协助经理做一些管理工作+ X5 O" s( t! S- m; f) X- n7 L9 `
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
. O8 s$ ^5 P' J, ^ 4. 餐馆日常所需的订货,整理和调整工作等" e3 u: {/ \ [/ W+ v
, y& A# Q) `8 v应聘条件:- K" A: D* S8 G8 q8 `
1. 有餐馆或相关的工作或管理工作经验.
8 `- {: k0 t6 d5 w/ r; U 2. 有一个正面的,积极的工作态度和优秀的服务能力" z# u5 [& Q7 l! _! ]; P: J
3. 有良好的管理和解决问题的能力8 p4 B& _5 E c& k8 }+ a5 d$ s
4. 能够用英文,粤语或国语交流8 v: W" ]. P! }" n; `
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
* w2 z( g& v( _! O2 B! e 6. 有独立的或与同事共同完成工作的能力' \9 W% S) Q$ X# h. o, V" }
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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5 E5 S9 N$ J$ L" Q/ ZPosition : Restaurant Supervisor
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Location: Downtown in Edmonton
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% z2 Y, a- C6 p$ o) a bRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff." X, J; n$ ~1 z$ _4 E; G
7 r1 c5 _, d0 ZDuties:
* ~' ]& _" E6 t$ @0 ]; X5 g, M 1. Completion of Daily Cash Report: r! @1 L3 X4 ?, z. Q4 F
2. Performs other duties as assigned by Managers
8 i* }, }; |& K" @* s) K0 j F 3. Closing door at night and printing Daily Cash Report+ I6 u1 |' [6 b, ?) a5 C
4. Assist with weekly inventory count/ordering as requested( N+ t5 L6 i, {6 E$ @* f
5. Helping with scheduling3 [5 Q' Q& q0 r( W
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Qualification Required:! H: Q$ Q: M9 P! Q! T( V
1. Have working experience with some supervisory or lead experience in Restaurant
& T* m0 j6 W3 M5 c2 t5 p3 E 2. Excellent organizational and problem solving skills required4 K, B% e4 }+ z1 u+ g
3. Speaking English / Cantonese or Mandarin* h, t4 I7 P- `$ W( J
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
& Q& a3 T8 V! R 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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