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餐馆位置: 市中心 (爱城), b1 f0 E. {' d. t
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等." i( m0 C# b9 o0 R, Q( ]% ]
职责 : # k2 X/ A( t3 r" n
1. 完成或更正日常营业报表% q4 _/ P; h( `' G
2. 协助经理做一些管理工作
& D) v6 \9 ]2 _5 v. l 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.$ v; l( R; R2 U: w: D3 S
4. 餐馆日常所需的订货,整理和调整工作等
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_# |& {" V6 E) [+ J) P0 J) N1 k应聘条件:
# j6 w& u& [* h1 J z: Q; z 1. 有餐馆或相关的工作或管理工作经验.
- m# B; k( i' k0 L. a r" d 2. 有一个正面的,积极的工作态度和优秀的服务能力
3 O' C1 k! |! @: [2 b 3. 有良好的管理和解决问题的能力
( Y/ I9 j# K; q; ~, Q 4. 能够用英文,粤语或国语交流" X5 L3 t" S2 m2 A# i4 u4 i# ]& j
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
, N- G; r& n3 F+ N4 |9 X 6. 有独立的或与同事共同完成工作的能力8 X* o! t2 o' U3 g3 J
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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5 R B& @6 f+ A* q2 M+ sPosition : Restaurant Supervisor" o: v- W3 ?% x3 W' B* s& y, t* L
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Location: Downtown in Edmonton5 n8 J/ S; ?) K! G/ H: T
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.7 w; v: K: R6 |! j
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Duties:
3 ?9 x9 |! ]+ p1 ^5 C 1. Completion of Daily Cash Report! l8 `6 C6 ]; Y& T$ ]
2. Performs other duties as assigned by Managers
m) I' F5 k5 g: k( ~9 u 3. Closing door at night and printing Daily Cash Report
0 @- f( X2 L9 d' t; C) s( \ 4. Assist with weekly inventory count/ordering as requested5 K1 Q8 q5 B. W. q& p
5. Helping with scheduling
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Qualification Required:6 y7 R4 P% R1 I* V: J5 G; s
1. Have working experience with some supervisory or lead experience in Restaurant
& Q0 u- h/ q3 Z Z* g* O7 r' G. f 2. Excellent organizational and problem solving skills required
- E. H: Q3 s9 k/ P6 c6 H9 m# B 3. Speaking English / Cantonese or Mandarin
9 q) e. g# W5 n" ~ 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands ; z N: {1 a3 h* v$ Q) p
5. Proven ability to work both independently and as part of team' j" _; S9 ^) j9 s8 ?% O
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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