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餐馆位置: 市中心 (爱城)
& }* b! F6 X) I0 G, d: Q {+ L! z主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
0 s" z, ?& b2 f, x职责 :
o+ ?/ `, e' H, ^ F4 w 1. 完成或更正日常营业报表* b/ O- g" k9 ~6 E
2. 协助经理做一些管理工作$ B. Y# x. b$ G/ z2 R' {. v# }
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
9 b/ n) a- N8 |; H 4. 餐馆日常所需的订货,整理和调整工作等6 g N5 _0 G: g$ y- a, W2 e
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应聘条件:' \" u. \2 U+ c% ^1 ~( ^
1. 有餐馆或相关的工作或管理工作经验.
$ g M" Q! T `+ D" o0 k! A' K 2. 有一个正面的,积极的工作态度和优秀的服务能力
5 T. N+ Z# M, O0 L" Z" J( D 3. 有良好的管理和解决问题的能力
1 v7 M! n8 p( s& k' V N* T+ ^ 4. 能够用英文,粤语或国语交流
; U9 D3 _: y6 B6 j+ W 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要- i4 G W( z9 U3 m" F
6. 有独立的或与同事共同完成工作的能力! \$ |/ @( E) [4 _5 o3 H
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor, ^! W# D; y4 `; h& Q. h4 g
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Location: Downtown in Edmonton0 J% Q1 Z X. \$ r$ {/ T
+ @$ l7 C* I0 O7 g$ O! T8 i% eRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff." N; p7 P" Q% k: ?4 c5 V; G
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Duties:
5 u4 ^ u6 {5 w3 d7 Y5 `$ _" K* d 1. Completion of Daily Cash Report
7 b! x0 V6 }' U- ^/ u6 N 2. Performs other duties as assigned by Managers; h. D, t" E3 V; R# p
3. Closing door at night and printing Daily Cash Report
( I4 o4 ]& j- J& | 4. Assist with weekly inventory count/ordering as requested
# @* U2 O$ K9 A" i9 j# H2 I; E5 |; Z. t) u 5. Helping with scheduling
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Qualification Required:
5 L7 G' D; Q) _2 c; X 1. Have working experience with some supervisory or lead experience in Restaurant
* g( T# U1 p% I+ v 2. Excellent organizational and problem solving skills required0 c' w- B+ G5 ]2 P& J7 I/ U
3. Speaking English / Cantonese or Mandarin
, S% P# B; ]7 t 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands $ v& B1 s; D2 Y! N" O. x
5. Proven ability to work both independently and as part of team- d2 C/ c, _5 z+ P0 {5 ~
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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