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餐馆位置: 市中心 (爱城)
3 c2 o) ?) }& L4 ?* s9 f主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
( K9 Z3 V/ {; b* Z职责 : " ~' H+ L0 {9 g2 v4 e
1. 完成或更正日常营业报表3 [- ~! T% ~! K- H0 `) d
2. 协助经理做一些管理工作9 z0 L- c: ]# o0 \/ E1 P6 A
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.3 d1 ]/ e9 W4 V: @. U
4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:- g* q) X \, f1 \5 i2 s
1. 有餐馆或相关的工作或管理工作经验.
. W9 `# a! F* Q 2. 有一个正面的,积极的工作态度和优秀的服务能力' L' S; H* t% b F/ Z6 v* I
3. 有良好的管理和解决问题的能力9 b6 C! o* C$ v7 `# O& ]
4. 能够用英文,粤语或国语交流
4 E# F2 f! c4 i3 S, ? 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要& d. y; B% A1 ?7 A7 x3 e+ J
6. 有独立的或与同事共同完成工作的能力4 I0 S8 a- b7 E# Q2 B
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)( m" \1 ^; G: W P
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Position : Restaurant Supervisor! r* Y6 _6 b2 ~& A
% s3 a' j$ S' M* O- A8 ?Location: Downtown in Edmonton+ y2 G+ m* A4 r0 y/ H
" X. j4 m0 S+ T3 T/ _% ]. A6 k" ]Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:1 a! C9 ]& `5 K' n9 e" K% p
1. Completion of Daily Cash Report
* [: X! h9 `: l# k2 I6 ~ 2. Performs other duties as assigned by Managers
* A u; [! f7 K, j/ L 3. Closing door at night and printing Daily Cash Report' ^7 n% [ {- M" R) m N
4. Assist with weekly inventory count/ordering as requested7 E. t3 m/ x5 g, H8 d$ D! q7 [
5. Helping with scheduling
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Qualification Required:
& C2 q3 y- E6 u' R: k! }; ~ S2 y 1. Have working experience with some supervisory or lead experience in Restaurant# q U9 i5 E/ |( t- k
2. Excellent organizational and problem solving skills required
% P- O7 a1 v( f. [; L. I 3. Speaking English / Cantonese or Mandarin
# d, ~, h Z" }( q3 j 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 7 {' ~/ v0 h0 w5 b1 d
5. Proven ability to work both independently and as part of team# ^+ l6 s3 z. b) W4 e8 r8 O9 M7 M
, P) E. `9 q( u PPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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