招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
, X  J$ a! `2 k& E主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
! H! Y4 j( o$ O( w0 m4 e4 q5 E         2. 协助经理做一些管理工作
- v- X) C( U5 Q4 N- \5 J  w         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
9 O- E, h+ z+ Y         4. 餐馆日常所需的订货,整理和调整工作等

! v8 I! A6 ^5 O2 U/ ~+ s应聘条件:
5 K$ Y7 G- f2 ~+ _# ]& k5 `          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
2 I4 \; q  ?* |1 z; O& o; @" P      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
. ^7 k- k. D5 B7 ]% @; b) s          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



2 N8 r0 C: t- \5 n* GPosition : Restaurant Supervisor

1 ~8 ]8 }9 c. P+ n- o: jLocation: Downtown in Edmonton
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; B# E6 {" J9 i* i! wRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

, c) ?# z* A' M7 R) eDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
6 E: j% S! X: @4 S- e/ S, `: O           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

# k4 e9 ]; d: ^  x9 EQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
" l# M; V2 ?! r           3. Speaking English / Cantonese or Mandarin
* G+ f  e5 r4 q+ @% G$ U2 c3 a& |           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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2 }1 J' n7 S% aPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)