招聘餐馆主管

BWR

职位: 餐馆主管
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$ g# y& E& @6 ~" l4 x( ^餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
2 s! v$ |9 s0 h: ?职责 :   
8 F& [* S( W3 E6 ~/ }% M% V         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
) g  g% P  C  ^( P# F- ~$ ~         4. 餐馆日常所需的订货,整理和调整工作等
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  e. M2 L7 s& W& G" \0 @1 r应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
0 S; h, B$ ?7 s      3. 有良好的管理和解决问题的能力
% }' e& x, {2 J3 a4 x      4. 能够用英文,粤语或国语交流
! r9 [- h; f9 D9 y          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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) @$ G3 t& ^, T* d0 e" APosition : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
" z  H: W9 `! L5 p8 W; Z9 b* [           1. Completion of Daily Cash Report
7 }2 u1 i" g$ `% S6 M4 v9 S. ?           2. Performs other duties as assigned by Managers
1 Q7 W5 A: p) N5 H0 M2 }. F; R           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
6 o% G& Q5 b, y           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
% p% |, i, m  f           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)