招聘餐馆主管

BWR

职位: 餐馆主管
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- C9 y4 F) d+ h7 U/ F7 H餐馆位置: 市中心 (爱城)
1 Q+ O/ y& q$ P2 a( v6 x主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
: X  Y0 B  Y, S; r. T4 l职责 :   
- m6 u, T9 V: o         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
. e7 f9 x& o6 K  O+ b2 x5 k/ k         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
9 E* i2 B8 H# V  E1 F) n         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
0 h8 Y1 X/ J# e9 f$ V' S$ f3 o8 G          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
4 ?6 t, g9 D# K8 }- E" M2 o          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor
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* i6 F8 x* f" |Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
$ x5 E5 {" i- [! [4 D. Q7 _+ l- z           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
# X, _% o0 p# |) D- {( K/ H           4. Assist with weekly inventory count/ordering as requested
1 |  F: G/ h/ _5 X           5. Helping with scheduling
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; Y0 ~5 j7 s2 L' t) l- f9 nQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
8 i" x8 W) e; e           3. Speaking English / Cantonese or Mandarin
/ C! d  B3 H6 ^           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)