招聘餐馆主管

BWR

职位: 餐馆主管
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" B! O; |: c2 j) k餐馆位置: 市中心 (爱城)
! x" m) B# l( O! q2 f- Y主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
, g7 H  c' ~. g$ i3 ^         1. 完成或更正日常营业报表
* x/ u$ @0 h! U, J% ]+ F# O         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
2 d  x& U! W! Q' j! u9 j         4. 餐馆日常所需的订货,整理和调整工作等

0 I0 Z. X0 @$ V$ C# L# ^; T应聘条件:
; O; ~7 k; y: [& i          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
  k! \3 h1 D9 f0 P6 d      3. 有良好的管理和解决问题的能力
! v' i. X+ B" X      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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. H$ T' F- u" v4 [Position : Restaurant Supervisor
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Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
& z2 u8 F5 p7 Y* m5 `/ l+ c3 e" q           4. Assist with weekly inventory count/ordering as requested
0 U' F" u' Y1 H  T* A           5. Helping with scheduling

8 H! n: C9 M, r0 p+ }7 J" }, UQualification Required:
/ X0 t4 k  R: a           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
& i: H: f, n( |, O           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
6 R- q' U; Z8 F  d  \           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)