Executive Chef

godfathersxy

http://www.theheadhunters.ca/for ... ef-ab-edmonton-area

0 G! A: |. R+ `! u: b( B" gAre you a culinary wizard looking to take the helm in the kitchen? Our Edmonton based client is looking for a creative and proficient in all aspects of food preparation, executive chef. You will be “the chief” and maintain complete control of the kitchen. Our Edmonton based client

Job Description:
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2 c' ^$ }5 E4 B* e6 K+ HPlan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/labor costs
Supervise kitchen staff’s activities
  F1 U0 |$ W& j, T0 BArrange for equipment purchases and repairs
2 l, c' J6 F) J0 z) tRecruit and manage kitchen staff
Rectify arising problems or complaints
  t0 g$ B8 f( N+ q# BGive prepared plates the “final touch”
Perform administrative duties
4 f. n4 U# u* eComply with nutrition and sanitation regulations and safety standards
: Z( b9 f0 m$ n4 U3 dKeep time and payroll records
& o1 p2 Q& ], k, fMaintain a positive and professional approach with coworkers and customers
What the company will expect from you:
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Proven working experience as a head chef
$ v* J$ v% o4 g. W8 SExcellent record of kitchen management
Ability to spot and resolve problems efficiently
Capable of delegating multiple tasks
Communication and leadership skills
6 E) j. l, D# d% y6 c5 P' TKeep up with cooking trends and best practices
) E; l. A. O1 g! c( Q9 s) V- s! y7 RWorking knowledge of various computer software programs (MS Office, restaurant management software, POS)
BS degree in Culinary science or related certificate
+ F+ U: a" N9 F; k: ?, o; CWhat you can expect from the company:

9 b  I4 S3 z2 W' m3 dCompetitive salary and benefits package
Collaborative team based environment
Opportunity for advancement with planned growth of the company