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Extreme Pita Oliver Square is looking for a FULL TIME employee.5 T" o2 e, B3 k. {5 V$ u, C: n
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Job purpose
3 P; B6 t' R) V- Z9 AAt Extreme Pita, we are passionate about providing our guests with amazing food which is why we& |7 q' Z0 P7 \8 T8 e
use real food, and the freshest ingredients to pack our pitas full of flavour. As a Pita Pro, you are not
8 ], {4 @1 Q, B8 r; E' vonly an expert at preparing the guest’s pita, but an expert in engaging with our guests and creating a1 s. N) {; ]* b$ s/ v
memorable experience.# J7 }7 B- g2 z9 v9 C
& d$ B/ C- ~+ Q9 k! z2 k$ ^Duties and responsibilities
( w. }" i! C" a0 T* I Contribute to a positive team environment
+ n& }, I; c5 K1 h/ {% H Provide the highest level of hospitality by engaging and interacting with guests
" B2 j7 U1 p/ g8 M Prepare all food and beverage items to the highest standard following recipes and procedures
3 u. r" y1 [+ | Anticipate and respond to flow of orders to ensure timely completion of all food items
1 g5 G4 u% s4 I Knowledgeable about the menu and can communicate this to the guests
* b- p/ X3 C v0 } Accurately complete all station set up and closing procedures
! _6 Z4 l$ U2 F: M8 E Maintain food quality control and productivity at all times6 ?* S* `- p5 V! c$ ?
 Adhere to all safe food handling procedures and uphold food safety practices: z. i0 U s. W% O, [. k
 Maintain cleanliness and health & safety standards of your station at all times
# @ Q; U. ^2 A Follow all operational policies and procedures
/ K& y9 i9 B1 l8 C$ n Maintain consistent attendance and punctuality; J. f" r9 j# L: {* K
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Qualifications & Experience
1 H4 a0 R/ ~! u0 \7 J( S Previous experience in a service environment preferred3 _: e( q! V( q+ i3 r
5 Z% Z+ I, o, D+ e# nSkills & Fit, N& m# @# V1 y4 o" T
 Strong interpersonal skills. t: ^& `- x& n
 Ability to work as part of a team5 J! P4 q' T9 ]
 Ability to understand and carry out verbal and written instructions9 ^: z( Z0 Y0 k7 Q8 i
 Ability to learn quickly" p q/ `6 r0 V- t
' u; \4 Q8 }6 G8 yPhysical requirements
& {" M: N: o8 Z Constant standing/walking for duration of shift on a hot cooking line$ p6 V. U7 C0 u3 b' f5 x$ q
 Occasional pushing, pulling, light lifting
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9 Q" W" S: x$ C, a1 y4 R2 |Please forward your Resume and other related documentation to extremepita104ave@gmail.com. Appropriate candidates will be contacted for interview. |
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