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本人上年六月份从UA Food Science and Tech毕业,始终没有找到合适的工作。期间因为简历问题错过了不少机会,后来改了简历后,效果明显。一个星期内就收到几个电话。但由于工作经验和不是PR被拒。如今比较迷茫,未来打算去Ontario或回国发展。回国也是打算积攒些工作经验再杀回加拿大。
4 v; E8 ?: h& [* Q) t# C. ?国内一些食品大厂工作经验在加拿大有用吗?
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- K) s) [. _; GEducation
9 M s; |6 G; a+ lBSc Nutrition and Food Science June 2015
; m1 u H1 `5 ?4 v6 VUniversity of Alberta Edmonton, AB
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Research & Development Experience2 i+ Y$ A% h R n. F
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Food Product Development Team Leader Jan.-Apr. 2015, University of Alberta% h: U: V5 b+ d; ?: R
• Created a new Espresso Energy Bar as a healthier food alternative : Q9 m, o% g- E2 U5 l
• One cereal company (awake cereals) in Edmonton shown great interest in our product2 ?/ J. f' `3 t) m6 b$ Q
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Food Sensory Team Leader Jan.-Apr. 2014, University of Alberta
' `! i9 B2 T- T$ b) b: ^$ {, l- H• Developed and implemented consumer panel sensory evaluation of gluten-free muffins
4 r/ t) t* P5 `( K0 o• Designed the questionnaire for the sensory test
6 ]. v H) v- `- ]+ i2 a' r7 Z• Collected and analyzed the data on questionnaires
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HACCP Development Team Member Sep.-Dec. 2014, University of Alberta, q: [2 Q% o' a# H- M
• Designed a HACCP plan for Lucerne Foods
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1 [3 J( Z! x6 e% v0 f4 B& Y9 dNon-profit Organization Communication Team Leader Jan.-Apr. 2014, University of Alberta( C& z2 d3 L4 f* B0 w6 U
• Shot a video for the Center for Writers (a Non-profit organization)1 V+ `) |- i: B
• Shot and edited the video by self-taught
) j2 b" I* y# n( cVideo Link: https://www.youtube.com/watch?v=YvDQanpzCUs
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( J, c' U% p4 X' P% RSkills and Knowledge
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: c/ V# R& z5 D. k" f0 i5 X) x$ THACCP
6 U/ e9 _% ]. rSensory Analysis 0 l1 w7 _4 h; {& ]/ c
Organic and inorganic analysis- W1 I6 W5 }' q. |7 h3 X" m2 ]# ]# H
Basic laboratory skills of microbiology6 M! P' @/ J \$ r5 j2 W3 q Q% W
Microsoft Office
. W0 [% R0 f) u& Y1 _1 tBasic photo and video editing
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Working Experience
2 Q* y# z3 _4 _Grill Cook-Pampa Brazilian Steakhouse Aug. - Dec. 2015 Edmonton , \+ f7 K& C; _( q& n7 |) w
• Prepared and cooked different cuts of meat
+ V' K( [ J/ \1 G2 f% w• Delivered excellent service to over 400 customers during rush hour
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