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职位: 餐馆主管
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餐馆位置: 市中心 (爱城)
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! s# a& V4 I) ^4 Y主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.1 [7 `6 q7 t5 q2 }+ d7 L
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职责 : 1. 完成或更正日常营业报表
9 j$ M$ x9 g$ C2 l9 A 2. 协助经理做一些管理工作
8 X2 R1 l; z) k6 n1 k2 ^ 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.4 |, O' r( M( D/ t/ T$ m" f, a% i
4. 餐馆日常所需的订货,整理和调整工作等
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9 p+ u" C0 p2 w, x" u/ V0 H应聘条件:
5 c3 R. Y% i8 |7 G 1. 有餐馆或相关的工作或管理工作经验.
$ i, s7 {+ r0 C$ ]2 l# ? 2. 有一个正面的,积极的工作态度和优秀的服务能力
s4 d( V0 b$ d0 D 3. 有良好的管理和解决问题的能力% Y- ~4 |4 D8 K
4. 能够用英文,粤语或国语交流
. ^' _6 D g' G1 C 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
% j: k! u* H0 H 6. 有独立的或与同事共同完成工作的能力( m8 O% ~/ s4 ]2 j H c
& R& u! c, s d( }3 Z 请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton 8 m, j9 g) L J6 o' ]/ z
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.& F4 p0 p/ ]# A1 m9 ~ Q7 f
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Duties: * D: [ u$ `: g5 t) `5 f
1. Completion of Daily Cash Report7 A D, \5 D" @0 y; E7 a+ u
2. Performs other duties as assigned by Managers
( z' u2 z/ x0 _- W! Q, t' B 3. Closing door at night and printing Daily Cash Report
v3 I" Y2 T' l; B# L9 V ^ v3 I, M2 o 4. Assist with weekly inventory count/ordering as requested, P; Y; B" s$ t- g, z- c+ A
5. Helping with scheduling
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Qualification Required: 4 Q. s7 m) ?" @0 @
1. Have working experience with some supervisory or lead experience in Restaurant
1 F2 U% O0 Q* K' a/ G. @7 Z0 r9 u 2. Excellent organizational and problem solving skills required 5 f4 h. z) g& }3 D; A; t" d
3. Speaking English / Cantonese or Mandarin
4 H, R: A+ F- x+ { `$ i$ l 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
) d7 q* |- C' R, Z 5. Proven ability to work both independently and as part of team$ R& r0 I9 x* @ @4 e
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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