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职位: 餐馆主管' c" y, A/ z- h3 c ]
7 U5 N. L% a: ~! V6 W# y餐馆位置: 市中心 (爱城)
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Q: p- K0 N5 V( ~7 |主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等." |0 F H& d! U, O+ A! g1 c: t% f
; {! v* b. A& F4 A4 s8 s% x8 k职责 :
# ? s" k/ \. U1 f: m7 z 1. 完成或更正日常营业报表
' k3 W6 I2 a- x3 k8 @+ X 2. 协助经理做一些管理工作5 w4 B5 r, R+ g' j! O b6 p
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行. X/ p7 ]3 Z# S+ E/ ?4 d* d p" S; ^2 J E
4. 餐馆日常所需的订货,整理和调整工作等+ W; f3 Q, N3 Q6 i* H# b2 ^4 u/ V' b
) l+ k9 T. m q+ B应聘条件: $ w* D# V3 }4 \
1. 有餐馆或相关的工作或管理工作经验.5 c& q5 Z0 [# F$ M8 V2 k
2. 有一个正面的,积极的工作态度和优秀的服务能力: |& G) w- q4 ~+ `/ `
3. 有良好的管理和解决问题的能力
! o& o5 S3 a& x: h) D) e1 } 4. 能够用英文,粤语或国语交流; S3 l; _& t% ]8 f
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要5 ?' q9 l. x" ?
6. 有独立的或与同事共同完成工作的能力
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) ?, w; V" t( C3 h3 h0 h% J请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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J7 P" ?, d* zRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties: / J' [) b) d2 ^5 [, y2 w2 {
1. Completion of Daily Cash Report
" y# r- r$ j. ]) P- T" H7 | 2. Performs other duties as assigned by Managers
( u& v2 w9 q. ^% Q4 j1 S1 O 3. Closing door at night and printing Daily Cash Report 2 o6 X9 J6 O& j* e$ i: g
4. Assist with weekly inventory count/ordering as requested
^0 K! y- k7 F- G- h6 ] 5. Helping with scheduling
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Qualification Required: 1 b# n/ e4 y7 ~# d' n6 f
1. Have working experience with some supervisory or lead experience in Restaurant. A5 G/ _" n* V* V% R/ T# }
2. Excellent organizational and problem solving skills required
* ^3 L' ^$ @6 u9 j1 S- y 3. Speaking English / Cantonese or Mandarin
. _1 V$ w2 y. a# A7 M. J 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 5 `& w) ^% c1 r& ?3 P# T
5. Proven ability to work both independently and as part of team
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& t& V4 e+ e1 m) n4 D& T H) @/ fPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM)4 C8 h1 _- F' Y) o0 H; T
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