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Potato Salad
That must be good, maybe better than what is sold in supermarket. + u$ H! D/ l: ^
But if someone wants to know the recipe closest to the supermarket or someone has foreign guests to serve, here it is:( C, M# Q/ Q0 Z. o7 X. @) K7 \0 H
3 V5 F s+ C' J7 j% LPotatoes: boiled and cut into cubes# j/ m. I. V/ o0 e( L A! V4 U
Eggs: Boiled and cut into cubes. _, [3 w# N9 e6 ^
Dressing: Mayonnaise; Mustard; Sweet Relish; Salt; Pepper--mixed together to taste
" d, ?( r# \' Q EMix Potato, egg cubes with the above dressing, put into fridge to chill. If you like it spicy, sprinkle some cayenne pepper powder on top. Serve any time you want. |
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