本帖最后由 summer_tina 于 2012-4-23 12:24 编辑 5 T' n/ |: ?. M9 U, j ! p5 P) |( N: Q3 e3 x& wI have done this before. I used la chang2 ~& \2 |1 ^+ m) K0 `6 T' x: D
The rice will be just a little bit too fat.....Therefore, no need for extra oil....no need for soy source, because la chang is already very salty and fat.
summer_tina 发表于 2012-4-23 12:23 : t/ |) ?& X8 i9 _" j
I have done this before. I used la chang+ [6 o# M1 b# ^) t
The rice will be just a little bit too fat.....Therefore, ...