 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。
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! t8 ]1 t; X# _' `- W& s! ~& eCRUST
2 y# Y/ k$ i$ M0 N0 `9 p1 d3 X1 cup Quaker® Oats (quick or old fashioned, uncooked) . V6 u1 f' s7 x9 x! B6 N
3/4 cup all-purpose flour
0 P& V: R4 ]) L5 `4 R1/3 cup firmly packed brown sugar ! S7 l# c5 ?) v2 a& W" [1 z% s
1/4 cup chopped nuts (optional)
5 j& z b' n- b! j0 D- u* g1/4 teaspoon baking soda : r1 D; q! k; j: x) c, x8 L. j( V
1/4 teaspoon salt (optional)
5 `9 k0 K- T- T% y: ^2 @5 tablespoons plus 1 teaspoon stick margarine or butter, melted
* C1 `- ]1 p: I4 SFILLING
6 y% ~. T5 h* x# W$ Q" l7 DTwo 8-ounce packages cream cheese, softened
8 p) p. c. L( d' \% K0 x/ _! u3/4 cup granulated sugar
3 I! D9 Q% R7 ?& Y! [2 P7 K2 tablespoons all-purpose flour / K; [% `4 a0 t; l
2 eggs " J3 |2 ~+ p' S: x( }
1 teaspoon vanilla d1 p/ ~: D! J! l+ a' Y1 {
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Heat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray.
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For crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan. # n' R" h& c/ c3 A) R+ C/ J3 K+ V
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Bake 10 minutes or until golden brown. Cool completely on wire rack. + o& F% p, k* n, j
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For filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill.
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2 d2 X, m0 z- g1 R9 y+ _3 M2 lTo serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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