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Position: Food and Beverage Server NOC 6453 v r! l; B8 E6 O5 j1 T# H: P
Company: Delta Edmonton South No. 2 9 v D. [" y$ P4 A# w
Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
6 P9 g- W7 M: EWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits 7 U$ J1 o* K: e! i% P5 \
Vacancy: 2
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Job Description/ {. @& H3 L4 F' w9 Z$ x
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
, t7 g1 P2 L4 N' I1 V/ q8 H! u• Take orders and relay to kitchen and bar staff % s% _+ f2 d' Y
• Recommend wines that complement patrons' meals
) l% _! Q' U5 v$ c• Serve food and beverages , s: |7 n( ~/ e2 C! U% O
• Present bill to patrons and accept payment 9 q1 R" H: D+ a% A) h9 V" \5 N
• Banquet room set up/tear down 0 `! S, z+ q( \5 a( ?1 S
• Cleaning of work area
7 @! v- d0 H, q1 b4 @3 G0 p) y) A• Assist in off-site catering functions as required 2 G' P0 c: N$ {6 u% O( g) X5 Y
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards7 G& g. T" _$ k( }: K; {2 e% E+ Y
• Perform other duties as assigned by manager ( T% R1 u, N3 R( m
Employment requirements; \/ M a0 a& D5 w6 R
• Completion of secondary school is required
G0 T7 q% m+ w' I* m& d4 q• Minimum 1 year food service experience is required
@) U' m9 d! S2 \- }• Must be able to communicate effectively
' ~* N. \/ v5 p0 w• Able to work with minimal supervision and be a team player
* o0 s5 o- b3 M6 W6 S0 x7 c& P• Strong interpersonal skills ) o3 o1 R+ l+ u( ?- Y {$ A
• Emerit professional certification for food and beverage server is required
2 ?0 Z3 P+ @: ?• Ability to work shift work including evenings and weekends 2 U X# ?% L' O' Y: a! P
/ `2 ?. q2 {) ^/ {. s) lPlease apply in person or send resume by fax: 780-434-5298
* i( P* F! E1 v8 v. i, T& wContact Person: Heidi Crites i8 C H6 k! q) D1 [
Title: People Resources Director |
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