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Position: Food and Beverage Server NOC 6453
( t1 q; b v+ L2 ?* }- j$ RCompany: Delta Edmonton South No. 2
( j7 p5 i6 y7 n" {; wLocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2 % R; m" h$ v8 P( M! H
Wages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits 5 c z; g; H P. a3 s
Vacancy: 2
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Job Description; X$ o! h% d' B7 x- F
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
2 m2 P& L. M3 A• Take orders and relay to kitchen and bar staff 8 R, t" |+ ]0 z( z
• Recommend wines that complement patrons' meals
; V( ?, Z4 ~' V$ H" }5 O• Serve food and beverages , L4 y0 ]$ A" j: i) j3 l
• Present bill to patrons and accept payment / X) A# ^5 o1 Y! _% s. p
• Banquet room set up/tear down
) b! P& \$ D% K( _9 l• Cleaning of work area
4 V+ }$ G1 g7 r7 w( Z• Assist in off-site catering functions as required
- W6 T; b( s6 F& _5 k G• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards& |4 L0 C9 i% f6 ]1 [ d0 h
• Perform other duties as assigned by manager ; ~! G+ i* w4 ~1 S( ^
Employment requirements/ m! ]9 O9 C. [2 B q
• Completion of secondary school is required
: {+ p1 d+ \/ j2 p• Minimum 1 year food service experience is required
6 N3 W& j8 G ~( K9 @• Must be able to communicate effectively
9 P) K" r' x: |% w) `! x4 ^3 n0 I+ O• Able to work with minimal supervision and be a team player 4 P8 u' M, t$ l8 V! T" A
• Strong interpersonal skills 5 J3 J# @1 v8 k. `1 V' X& r
• Emerit professional certification for food and beverage server is required
+ w4 B$ V' |1 m6 N/ p1 `• Ability to work shift work including evenings and weekends 5 C( _3 A, w( ^1 z, {
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Please apply in person or send resume by fax: 780-434-5298
+ e7 P# F, D4 f, A9 QContact Person: Heidi Crites
. j. N; W( Q& t/ S* ]Title: People Resources Director |
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