 鲜花( 0)  鸡蛋( 0)
|
at home for doing 40 homemade flying 6 o+ e- d4 Q# L2 b! Q
8 O1 o: T) h- B
like???
: J8 w8 N. R* m( X( D on the right reproduced, reprinted first comment. .
V0 u, z1 r3 G P) ~; n (click on each dish of the dish names, you can view the specific process) ; L; L y0 o3 G/ h5 c2 x
3 b% b9 J8 a/ ~7 f0 I
7 Z, s% F" Z9 ~4 ^5 h) X ; U& Q2 @7 o. R2 }( B
; ; cola chicken wings ; 3 H) p) B1 L' a5 s& j. ~# q1 B
. S; C, g0 l( S; F @
; Crispy tofu
$ k$ {/ T% W8 v: r# n. W1 X# V: ^ ' N# W) b" q. V3 ]
garlic baby food
" c. n2 I9 N1 P0 [* Q ; ;
3 Q0 s& ?7 C% i( m carp tofu soup
; [4 {3 x2 W% R0 v # U: m5 S; H) t% w
4 T; w: |. Z- R$ {' _) s
mustard greens pork 5 A* p% `" L& {2 s
0 m* q6 Z+ Z8 f3 p# q5 T
@/ V9 F; q/ O1 l ; beans Chaorou Si " ^ F" |7 \/ m7 ?
+ q6 f. o* Z8 s; _
9 h+ L/ d" h. \ ; Zizania Pork
+ i" C" x9 j' a+ C ) \; [! ?! l2 X$ W
; ; lobster sauce chicken wings 5 z% z5 |+ e& F m9 V
: U& C4 J1 P4 u! Q. P) x 6 U6 ^" R# R$ v; D s
braised herring Section # W4 [; [# n1 v) m4 Q
4 u4 X1 c+ C: U" N% m# W# h" x
, @9 ]- j0 e( f6 _2 y/ G$ v fried duck gizzard green pepper
- a) o5 p5 _. B k6 z2 O 5 o/ H5 T- `) p
& A' h3 E) j, T& W- u tripe fried garlic ( ~3 B: C/ r9 i! [: F1 S/ ~# f
0 g; M9 m! x$ _6 u. h4 L2 l
_6 I9 U& L" `% f' t ; mushroom ribs
2 o0 V/ b% `4 M% \; a 9 o! A$ q! C; |7 H3 i% `) {
8 a3 W# h* A t3 {( E6 C! B0 U
brine shrimp
# H7 W0 |! k+ V; Z% k . F& m5 o: x% f, y5 }2 l- P! F0 z
. s, N3 d0 E# u, v; g: V K ; lettuce pork
$ X) f- A! w0 J! i5 c% v 3 K; }1 O4 y% x# D* K. c
0 ]& m) J. N0 s' d7 i6 ] ; ; oyster beef
$ X$ ?. h4 B8 z2 a7 O
* x: [, x+ c# J) Q
% c% W, [; q3 |8 h& a: nonion scrambled eggs , r# i( k7 ?: r5 X# Z9 `" F
, f5 _( m* F; q+ ^
5 d' a0 W8 ]$ t4 K% a% dgreen pepper pork 2 L+ w; a% x6 _- i, W/ d$ H! h! d" D
6 p+ N! K* u8 T$ u
8 L* k; ]* L) C( _% m ; ; lily fish 2 \0 S2 z! R2 W4 K, ?4 R
7 D# `4 Q5 [3 {! h% I
$ D2 F+ f* Z; J4 H( c1 Z& B) L& J8 T ; ; ribs carrot soup
: T9 C8 b( @3 ^4 @. }( {( F0 t
; u$ m! [6 U2 n& v S ! }7 V7 m) B. ?! K: a( U/ H: ^$ |
; ; oyster sauce lettuce
6 K& V7 J9 m- W& V, S( v% P0 p
5 C' F% Z8 C+ J) p$ q
$ Z7 j4 B- A# |3 PHot and sour potato silk / Q8 {# `5 G4 p8 }0 S- b; P
: c* m! K% G" |
% z( K1 ?/ J5 E ; ; eggplant tomato - ]7 W, b5 V# U# @& r7 x
- R) F" h9 g: e' M1 B
6 X. h( }' ?+ z5 ]/ ~
squid fried onion 8 J# s! k' K a6 ]) z
x7 ~( [! ?% z, N/ Y
! I5 z' g2 Y$ S- qcabbage balls
9 ]4 x$ |) v, M& [2 z
3 B( {- S. N4 b4 P( b6 F! _5 B 9 \! d& p, V- A0 D% _: |" R, w
burning lotusfungus balls
& p1 h, t, q# F: e& E, u & F' ?2 D- y9 K
2 k) i% K! t/ v$ Ylily scrambled eggs 8 `( P6 f1 E& ]
* n. e/ a3 ?6 V; {# ^5 c3 g
; ~7 ] X6 P b9 L5 k ; ; sweet and sour fried Hong bone
% K: V( U& W1 r; {
( L% [7 k6 {% N) Y8 d/ `* u + i, ~ K+ u7 s( U2 p3 Z$ e7 I! r+ q1 Y9 Y
; ; potato curry beef 4 { c- u- Q5 k) G7 t6 a
& j7 U$ z+ \) u) J/ Z
1 P8 E" N3 G9 d) M5 w7 R" L6 K
; ; gluten green pepper
+ ?3 A, m8 N; i7 ^6 Y ; e8 I- g" N9 }' i
( T3 u: @4 n3 ^ ; ; soybean chicken
( Q' S" ?# B( z; G- k . `- Y2 h( T% i) s& @
- X# n, V: k2 ~# @% ]/ l! p ; ; braised pomfret fish
& n1 Q0 K7 V8 w0 X$ G9 L T6 Y- s
( y; E0 N7 }. @- k0 N flat ; ;
1 O: \! Z$ ?3 ^5 E stir dry beans
6 \8 e% ~& R% T8 G! Z* k0 u
4 ~+ C5 ]# `/ M; Q% Q - x4 }. J. T" |+ w+ z8 w
; soybean chicken pieces 5 E5 l% d+ L8 Q
: \7 d# ]+ Y6 c, S' [" m- O) Z" h( F! a
; 1 k6 u3 C1 Q" q7 ^3 \( X7 P! e
saute lamb kidney
" d+ P4 W4 J. e+ W
2 P% e2 K2 h/ ]4 ?+ b/ y; N8 _ o( h& O ; ; 7 z9 z2 T' V1 S" u
saute cabbage 5 ^0 P% S6 E* {6 l2 u8 }' |7 u$ x
% [$ E9 F" w8 ?/ { o ;
1 y! M9 ~# M; T/ e8 \soy trotter
) w& ]: Z0 F: O% ? , j$ }- r4 S8 h6 [
2 Y( |9 t7 C7 g
fish-flavored pork * F& E& k8 I6 \8 |" P
3 ?6 v; j. [" G# a6 z4 Y; T
% k1 i% v& @: m1 ` ; tomato scrambled eggs
" B. w# X) N1 t2 M2 z/ r1 g1 x ! C6 t8 q) O& M
9 [7 A8 D( h& ^5 \
; ; gluten package Cypriot meat
$ E( B8 ~6 V3 K9 R' A
2 _9 {* t) c8 U/ m* _3 h" A8 Z * ?/ N" H1 B! J# ]
preserved eggs and cucumber soup " [7 J: o4 ?+ g4 c, Z
# j1 A1 O/ W* D L! b, O
7 Z7 e+ j5 M4 M0 }" }' V( E Subscribe to the reading room |
|
狗仔卡
发表于 2010-7-26 06:06
提升卡
置顶卡
沉默卡
喧嚣卡
变色卡
显身卡