 鲜花( 0)  鸡蛋( 0)
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材料:8 {- M# P$ u: C5 ~, P# j+ X* h
1. 猪肉馅 或 牛肉馅 0.5 lb, B" o- P& T" L% X
2. pasta source 1 can
+ X$ B: i: k* J7 S0 @$ z) j3. pasta (different shapes such as sea shell)
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& h8 T: Q) h6 ?+ ]) C, |# x做法:
l, h1 P! e9 e/ \$ d$ X; ^1 h& u1. 象煮面条似的, 煮熟 pasta , 时间比面条长
7 _& N+ B' }/ F, Q' P/ M) u2. 同时可以做pasta source . 先把肉炒熟, 然后加source , 要不断stir ,小火. O. L5 n' s7 E0 z% }/ s- J
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source on top of pasta . ready to serve ............ |
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