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It is very easy! o/ b! D P% M. Z
shake some salt over the steak on both sides.& f0 s) ~) I# t
let it sit there for a about 30 minutes.( [$ s ]: B' G) o' U( y% T
put the pan over the flame, no oil, till pan is really hot.8 f# K* R6 C$ K8 m7 q5 |. K. [
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
: h) H3 J# _1 Y J' A2 d5 kthen, flip over to cook the other side for another 3 minutes. without the lid on.4 p4 x& W G) R$ X% m
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
}6 I0 h' g" lIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
p3 g' H, k' ]- C: [; U f5 JGood luck and let me know how good it tastes. |
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