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上面说的是中式做法，下面是西式做法：
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INGREDIENTS：- Z5 }/ s8 T0 N8 j8 F
: C# Z& {( [9 y4 medium potatoes cut into about 2 to 4 pieces (peel or unpeeled, based on your taste) , R( d9 T* x0 L( S$ p$ U- U D1 p: `
½ cup of milk. _" k+ x2 ^ o: X
3 or 4 table spoon butter or margarine: ^1 |! e4 E s& b Y: m4 i/ K
A little salt
" o$ ?1 T0 P) h7 t3 I0 \If you like you can use more ingredients such as bacon, onion/green onion/chives, ransh salad dressing or sour cream( P- _; u+ I0 n. @1 }3 u
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DIRECTIONS：
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Place potatoes and salt into a large pot filled with enough water to cover the potatoes.
% D( {: x- Z( R# G9 W/ Q" `Bring to a boil, and cook until tender, about 15 minutes. 7 ^$ p' t: y5 S: T5 Z2 k) z4 J+ }$ x7 e
Drain the water, mix in butter and mash/beat with mixer.
8 ?3 V3 j# j LWhile mixing, add milk to get desired creamy consistency. ( T3 y- t( X* s' d$ i
Crumble in the cooked diced bacon or other ingredients you prefer， to taste. |
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狗仔卡
发表于 2007-3-22 14:21
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发表于 2007-3-22 14:48
楼主
发表于 2007-3-23 08:15
