聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
: o" S" j$ M% K3 m主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
) m; C, o5 Z* d( `2 n9 v* ~职责 :   
4 v' N, a2 m' F5 p  f+ W; A         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
* S" ?& |9 F# i* k/ A         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
/ i% Z- R5 ]' U+ X4 \          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
* O( \3 ^8 R3 z, `+ e      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
; f/ r0 R/ b% v2 x7 |4 p          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

4 ~4 B1 g/ \* V) o# ~/ ~请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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+ \1 m( U7 ]5 A5 m3 ]Position : Restaurant Supervisor

Location: Downtown in Edmonton

* X8 a' s+ ~  D" [) q# e9 M, E, W/ i  kRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

) L, m# q4 K! ~# A/ q/ IDuties:
. G2 H% Z; B- _0 V0 c           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
  e' N9 o; o( A  }& U( i0 G           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
1 j% }6 N8 C+ j# l! S2 A# d& z! t           5. Helping with scheduling
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% h& z5 }4 t6 ^4 H: DQualification Required:
6 I- M; F8 P9 u# {0 }           1. Have working experience with some supervisory or lead experience in Restaurant
+ j' L- w5 D) s* Y% {; Y/ _; D           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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9 O  C* w- o0 {Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)