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餐馆位置: 市中心 (爱城)
Y8 R. |, w% y% _主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.) c I+ s1 E2 {4 `8 C( X
职责 :
6 o# G# F7 a+ w5 q0 l" j 1. 完成或更正日常营业报表- r6 ~/ g7 C0 \! f5 I) E) }
2. 协助经理做一些管理工作6 v5 J4 @' x$ }5 j$ t/ K W
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行. ^! k, X1 ]8 R$ p
4. 餐馆日常所需的订货,整理和调整工作等8 I% Z. @) x1 j, D% C2 Z$ p6 E5 R" p
, ^! J5 K8 z, Q3 e应聘条件:
& D& c0 ]( _/ N' ~: [1 c& X* p 1. 有餐馆或相关的工作或管理工作经验.) ?# q# G2 {' Y. f" E/ i; S9 S
2. 有一个正面的,积极的工作态度和优秀的服务能力0 }, ]9 P" _' @! ~5 T9 c! C
3. 有良好的管理和解决问题的能力
9 V2 v8 q0 N7 R9 T. _ 4. 能够用英文,粤语或国语交流1 `+ b" n! X/ l
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要0 L5 H- h* c `3 e8 X7 S+ z
6. 有独立的或与同事共同完成工作的能力
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) F# _8 K( E# w* g3 O) U5 C2 J请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)+ g; ^8 u$ B. p. o
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Position : Restaurant Supervisor
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( J5 t! w0 n6 ?, cLocation: Downtown in Edmonton
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) a% t- P4 d: R# K: R5 a0 z9 ERole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.- R% {! H: d# _% i' N$ y7 b" T
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Duties:
% a& v% H0 E2 f( K 1. Completion of Daily Cash Report
4 Z; b) f6 k2 J5 V+ \$ k' r! y, M7 Z$ C. y 2. Performs other duties as assigned by Managers
8 x4 `! l' n! g+ |- w 3. Closing door at night and printing Daily Cash Report
3 G+ h8 a; H3 l! } 4. Assist with weekly inventory count/ordering as requested
" d( y$ J( S( q2 T 5. Helping with scheduling* V# ]* l2 g: P' l
# B3 Y9 F* n* e+ J! l% t9 p6 c4 i8 @/ f0 KQualification Required:
4 r: R2 r& d2 U 1. Have working experience with some supervisory or lead experience in Restaurant7 T3 d e% p) g4 \; h
2. Excellent organizational and problem solving skills required3 p" y& x: L2 X: W
3. Speaking English / Cantonese or Mandarin! @/ D5 I0 Q: \0 N
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 0 ?/ S9 O; N# j8 ]9 g
5. Proven ability to work both independently and as part of team8 a- o$ M9 A& ?+ x- H3 s
5 ]" {3 \% l$ F+ UPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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