聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
2 v; s# A' N3 I: a0 P4 ]职责 :   
( ~8 ^: F- K9 O7 ^9 O         1. 完成或更正日常营业报表
2 }3 p% \9 k( h* t         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
2 e/ y% N2 Y! F% I! u          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
; ^6 w# k  y7 S/ |5 ^          6. 有独立的或与同事共同完成工作的能力
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9 j, Y5 }+ ?$ Y! M! K请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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" r; a" a( b& |# S2 g1 JPosition : Restaurant Supervisor
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0 P& u8 [) D  N3 |/ s0 lLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

2 b- A. q7 ]3 }4 C9 o* a6 R7 KDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
' z) V) f9 g' r/ `           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
( b  u! L1 B0 R& x  J7 _7 V           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
/ l5 h' C8 T- K/ d+ \# b           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

: T  n$ S/ O  I# l8 Z8 X! ~3 ?Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)