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餐馆位置: 市中心 (爱城)( O6 L" z7 h9 B# S# K u
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.; g. B( s' \& X0 Q: X- Y
职责 :
3 @9 ~! p6 K) E O 1. 完成或更正日常营业报表
! q& H# [) c' M$ j5 o 2. 协助经理做一些管理工作
! R1 m2 o/ f6 u& p# q 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
) ^8 o1 n% O" u5 p H 4. 餐馆日常所需的订货,整理和调整工作等" d1 M0 \! B; i# s$ L6 m" v) o
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应聘条件:
2 w1 j) w: g6 K. \* @( [* @ 1. 有餐馆或相关的工作或管理工作经验.% V8 t5 f+ C6 q7 Y o
2. 有一个正面的,积极的工作态度和优秀的服务能力
& a" E# F% e9 _9 N: {2 e 3. 有良好的管理和解决问题的能力
, k6 F6 b7 u) }# Z6 D: { 4. 能够用英文,粤语或国语交流* E& ]$ M1 m9 Z- H. c' F# _
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要' d+ H9 A9 x( c( `# K
6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)5 D$ n, A4 [4 W# s
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton8 M! k' N+ T0 @/ [ B. K
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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7 L4 S/ o3 I) E! jDuties:
- ~* ^; }3 v1 ~; `' s8 w 1. Completion of Daily Cash Report
5 \1 r0 b# K0 y" T 2. Performs other duties as assigned by Managers. p+ e6 ? t8 n. G% N
3. Closing door at night and printing Daily Cash Report1 L1 N; s+ a- ^3 }- c' {: p' |
4. Assist with weekly inventory count/ordering as requested3 j* s3 c H& L2 |! E
5. Helping with scheduling
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Qualification Required:2 [. n$ ?# W" d: p2 S+ F
1. Have working experience with some supervisory or lead experience in Restaurant' a W. v4 b( v W% ]
2. Excellent organizational and problem solving skills required: C5 }* ~5 u: V4 ~' S4 l# ~- J0 G& L
3. Speaking English / Cantonese or Mandarin
' ^8 w& h ?# o8 m! ~ 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
, e6 l* f) r" \/ E) o 5. Proven ability to work both independently and as part of team* i0 E( W5 z. c. _8 ]
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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