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餐馆位置: 市中心 (爱城)" {, @# V1 K( E3 c! b
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
8 t& y/ g( E8 `6 k0 S9 S+ U职责 : : v9 V4 d5 M8 D$ N v H8 s
1. 完成或更正日常营业报表
# A1 |- j. C7 N* S1 l 2. 协助经理做一些管理工作. }- m1 _( z0 I$ Z
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.9 ~8 E6 l, U n4 M2 R
4. 餐馆日常所需的订货,整理和调整工作等8 j! [ D. g* x) p
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应聘条件:! A6 O% @% V% ^& }* M7 M
1. 有餐馆或相关的工作或管理工作经验./ E$ \( x$ w# k0 m' J% w* D/ H, P
2. 有一个正面的,积极的工作态度和优秀的服务能力9 a; `% q% _/ O( E2 Z* B' o9 _2 j0 z
3. 有良好的管理和解决问题的能力* c2 ^4 I0 M& J9 s6 O1 F
4. 能够用英文,粤语或国语交流2 A. G3 N5 ~" O$ ]! g1 ~0 v
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要0 R- D" _# d, [( u
6. 有独立的或与同事共同完成工作的能力
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' d, t& ~; k7 y# Y% ?; Y) w1 {8 t$ q请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)3 R( i ^, x, D9 y! q! R, K* f
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton2 [# g+ L% \/ X' Z' n# S
1 j% L+ Z T. K2 k" NRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.: m' X; }( l% A$ ]& Y, S# T' s
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Duties:3 ^ l- M3 p' O: h I* f$ m0 p# v
1. Completion of Daily Cash Report- c: X. ~; C" C: l+ _
2. Performs other duties as assigned by Managers: e0 W6 D* y$ t
3. Closing door at night and printing Daily Cash Report6 X) L# h: p1 Y, ?2 |
4. Assist with weekly inventory count/ordering as requested( a8 L1 M* y. J, e) i! G
5. Helping with scheduling
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Qualification Required:5 l! J6 V. S* U+ x
1. Have working experience with some supervisory or lead experience in Restaurant+ H1 ]. Z" x* X. i: N
2. Excellent organizational and problem solving skills required/ `& v$ l. Y: Q+ {% f
3. Speaking English / Cantonese or Mandarin
6 w8 @! ^# Q( W 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands / x4 _- [% W- R6 q4 D
5. Proven ability to work both independently and as part of team0 R8 a! T) }" c- a3 `
' `" v1 B" W5 k- Q9 f+ MPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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