招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
& J; i1 Q! @- s- C  i职责 :   
         1. 完成或更正日常营业报表
  j# W; X; A1 B, O         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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) R' x, }9 O) M! x5 L- d. g# |应聘条件:
. G$ m' v  q: I# N: }# t          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
9 L  C2 j9 l7 v# G# D4 S2 }          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
3 V3 w0 f! @5 R7 ~1 S          6. 有独立的或与同事共同完成工作的能力
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* ^/ a+ K% V3 S% n; k. m+ Q, o) ^请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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Position : Restaurant Supervisor

) K, C8 k9 K/ Y6 S' T, BLocation: Downtown in Edmonton

* W" l" W( F* R2 n' J5 K2 t  t3 _) TRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
5 p" |# n" D$ w* i$ x9 I- C7 ~6 `           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
$ @; f& Q; D% D- |+ d2 S' ]           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
% l$ o) l; t/ b6 Q2 @9 L           5. Helping with scheduling

: X! E) \2 v$ Z8 fQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
8 _' F. q' L, _' v! Q8 b& s' f           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
8 i9 s4 Z$ _) Q9 i- p           5. Proven ability to work both independently and as part of team
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/ m" B; I, m4 ^7 v5 r7 \& z( n% j$ Y1 X" rPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)