招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
! b. ~! f. ?+ j主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
2 ^' o1 t3 e3 i$ A" A- H5 ]. {         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
. F8 e8 A! v( Y. b5 f         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
& F# Q3 d" a. ^% b' m& O0 H( y; y+ b         4. 餐馆日常所需的订货,整理和调整工作等

' v* [/ G# l. J) e1 C6 I7 E, C+ J应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
. A) c7 ?. b" r5 @) z) R( o          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
1 P) t, I: A, `! D1 O          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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- w0 I" y8 u- yPosition : Restaurant Supervisor
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& w' _- Q/ f' ~& R# D; F9 I- v* nLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
& ^$ q& {& M9 T! b. O4 B8 _           1. Completion of Daily Cash Report
2 J7 ^; Z2 H2 S9 t: ^           2. Performs other duties as assigned by Managers
$ R5 s! ]/ [& }- t           3. Closing door at night and printing Daily Cash Report
4 l( ~  b0 `+ H0 G           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

' B9 l1 d) G2 H0 P6 H0 CQualification Required:
' G* H8 ^+ @8 G4 n           1. Have working experience with some supervisory or lead experience in Restaurant
9 }7 P: q6 w6 l3 p, X& _           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)