招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
1 m' s& L+ b- H# b主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
$ N- T: `$ m3 f9 o% Z         1. 完成或更正日常营业报表
) y' W+ H$ u7 e) s2 W- w! C         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
" a# T  A, l% f# X$ |         4. 餐馆日常所需的订货,整理和调整工作等
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* T" ~( Q' O( }! `+ i6 I! q应聘条件:
4 F/ L: v. k( ]8 H4 p6 W          1. 有餐馆或相关的工作或管理工作经验.
8 a0 s  {0 k& m5 o4 j$ m          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
) X: E4 S# i) O- N      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
7 q, A' M# j7 w          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



Position : Restaurant Supervisor
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Location: Downtown in Edmonton

) L; |; C" m8 k5 c# _6 D# f  C4 A5 oRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
4 U3 B0 Q' G0 o8 d; v           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
+ \6 h2 P1 p& u. A) R           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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$ \; ?" L, B" J& C0 L' b9 U+ UQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
+ X# N& ?% Y6 b           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
4 B& x' |1 T0 z           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)