招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
( ~9 g1 j" Y) v$ l: m5 S1 z4 Y0 @3 R主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
3 b! r( D9 L4 V# I% K4 \. ~         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
* n& @$ L$ s& t1 V2 \         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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6 F1 M9 C# C/ c; E" t9 V应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
! v$ k3 w' p' a2 j9 o7 y          2. 有一个正面的,积极的工作态度和优秀的服务能力
9 R' z: _6 o2 K7 a# b0 Y9 r      3. 有良好的管理和解决问题的能力
- \5 p% ~( L0 Z6 p      4. 能够用英文,粤语或国语交流
% b6 ~5 Q" |4 F. N* H# {+ I          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
# ]6 L' @% c+ |3 M; ?  d/ d          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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/ b" h9 T' Y" NPosition : Restaurant Supervisor
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' E; E8 M2 Q& x* o/ j% h/ `1 ZLocation: Downtown in Edmonton

! F9 D6 j1 i" p9 O* ]$ u9 W/ t% Y! t9 jRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

6 d- Z5 F( A! J$ WDuties:
) s/ L( B8 Z5 k; V  V# N' u* w           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
! k; f4 W' p# [& f. J* R' B' h           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
6 B) T) R( o* P# y           5. Helping with scheduling
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Qualification Required:
& {: |# w) `* `/ `$ }           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
. ?2 y) D' M. P8 O: q           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)