招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
4 w6 ?; t" G' t( j6 R- n职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
+ a' A( \( e0 I; w* k         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
; }2 V) R# J! n3 }1 B          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
! @/ X  x- w. A& u( R" Q! q; R8 J# z      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
$ w* _+ {2 I2 }: I2 T* W: `          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
: [0 n- X6 N5 ?- g$ s* t: r          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



Position : Restaurant Supervisor
7 M5 y0 x( m4 z) q/ |/ ^, {
$ C0 g; ?8 F. ^7 x$ JLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
; J* g. w. X- b' I. L! |           2. Performs other duties as assigned by Managers
0 J2 N/ `$ b9 @9 ~! J$ Z6 |$ @" M           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
! M( S. O5 n; `5 F2 |3 g           5. Helping with scheduling

7 M. O5 q& e7 Z3 r5 h1 P! d: sQualification Required:
2 e3 I; E! e2 ^7 N, ~           1. Have working experience with some supervisory or lead experience in Restaurant
- ?5 f$ B+ z) ~0 b6 n           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
! i; [8 L* p' r) H$ }6 c2 ^           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
( z- A4 o0 c4 b# j5 D           5. Proven ability to work both independently and as part of team
+ N! O9 @3 K, Q7 f$ ^8 q0 q8 [& K
; c6 U$ z2 I, R) m, SPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)