招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
3 ^$ f- J6 c( q7 S; p主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
% o4 r, @3 h' K1 M职责 :   
         1. 完成或更正日常营业报表
3 w6 j* y& H7 J7 E8 ^& o         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
/ T: g1 X9 j' X2 y. z( R/ O         4. 餐馆日常所需的订货,整理和调整工作等
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  S) d6 x9 T5 M9 ~应聘条件:
$ ~9 ?6 H) N# D1 @) g* \& J. F$ z          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
: L  D% C& ?2 D: p5 u" E+ H          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
" l  g/ s5 |& W( K: {* e          6. 有独立的或与同事共同完成工作的能力

% R& l% m5 v/ A5 y$ k4 ]# ]请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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. }- k/ g0 y6 J% N, f1 PPosition : Restaurant Supervisor

/ `% u3 M# N3 y7 W0 E# A  cLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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( l; P" B1 R# \% o* z, ~2 v5 tDuties:
$ A! i% n: T1 p# \$ f9 i           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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/ N* i5 ~& Z0 j9 u2 t  hQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
+ @) z! L. H  F           5. Proven ability to work both independently and as part of team
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* I. S! m$ Q: }Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)