招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
9 c; Z# O2 t% t' T5 _0 g( |8 Z职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
( f/ {  x* X7 X$ G; Y- y# x& b3 b         4. 餐馆日常所需的订货,整理和调整工作等

3 G3 }) w' t+ r, v0 W应聘条件:
& w$ U( l; ?3 n% H  p; @          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
8 i: r( s; @" L# H      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
* E1 u: \  @) d1 e          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

, Y# a8 a, F3 ^. O3 U请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


0 n; P+ @' r# `+ @
Position : Restaurant Supervisor
4 w' r8 N" e7 u
Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

9 N- z1 ^+ L+ N, u0 dDuties:
; C$ v- c( d- u% B% z/ ]           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
- i  h! s/ k/ z& Y           3. Closing door at night and printing Daily Cash Report
. _! U/ x4 B0 v4 l; n           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

- N' A& s( k" A2 `8 SQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
7 ^& W. D  q! i, C2 h; g! R3 h, G/ T           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)