招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
0 r0 |' x# a1 ^) r0 t' N主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
3 x' x5 z# S/ q, @6 ~# G         2. 协助经理做一些管理工作
& Z" [7 G3 D7 o5 N; h         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
1 L- R, b* A" E! e          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

& I$ K9 t# X/ h! T- Q8 l' H1 ]请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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+ H* x* L8 v' m4 }* UPosition : Restaurant Supervisor

Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

" K, L: c, A7 _! B' C* S' dDuties:
  O7 W1 h3 I8 l/ [           1. Completion of Daily Cash Report
5 x7 c) v' w3 m3 H           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
* w7 p; W* j9 z0 \           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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Qualification Required:
2 {. J; \6 C8 T; |+ [           1. Have working experience with some supervisory or lead experience in Restaurant
; R9 b! ]( Z# g" Y/ [( W           2. Excellent organizational and problem solving skills required
( b5 l$ x: B$ \6 m# F" e' W6 ^           3. Speaking English / Cantonese or Mandarin
. n$ x) {3 t% [! I0 z, D* f           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
7 f" n  S- u; R* L, Q           5. Proven ability to work both independently and as part of team

$ l# W; Y! W1 R! `/ o7 m8 y! jPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)