招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
# G' f0 V5 c3 @% T1 R% n主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
- G; b  A5 {2 u. }5 g) t职责 :   
1 {) G, F( \% B( m         1. 完成或更正日常营业报表
9 V3 H! F3 d& X0 R* z8 i; ~) N0 D         2. 协助经理做一些管理工作
. b0 X' p) D- ^+ Y) s         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
! _5 S( W9 d& [/ x- I0 n         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
& v$ ?1 ?$ x$ z: M4 ?2 r: M          1. 有餐馆或相关的工作或管理工作经验.
, `* U! D# z/ @6 W' O          2. 有一个正面的,积极的工作态度和优秀的服务能力
2 R$ B7 p# w& j: z      3. 有良好的管理和解决问题的能力
6 `; e4 y- [7 u! F: f% ?# k+ q      4. 能够用英文,粤语或国语交流
) V3 s$ X" L1 x1 X- S, V5 s  t          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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+ K5 f, T, u) E5 H5 o7 MPosition : Restaurant Supervisor
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Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
# e0 v, N2 {, p           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
! f$ E6 l4 s4 p7 Z% l& c           5. Helping with scheduling

4 b; s6 P1 J  u! f' NQualification Required:
2 _1 p/ u  N5 \           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)