Executive Chef

godfathersxy

http://www.theheadhunters.ca/for ... ef-ab-edmonton-area

6 G1 K! k$ R. h4 {% uAre you a culinary wizard looking to take the helm in the kitchen? Our Edmonton based client is looking for a creative and proficient in all aspects of food preparation, executive chef. You will be “the chief” and maintain complete control of the kitchen. Our Edmonton based client
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Job Description:
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Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
- z5 r4 M7 t" J2 e5 REstimate food requirements and food/labor costs
Supervise kitchen staff’s activities
Arrange for equipment purchases and repairs
Recruit and manage kitchen staff
Rectify arising problems or complaints
Give prepared plates the “final touch”
2 |1 N5 d- e2 vPerform administrative duties
9 n6 H% b( w" f- |4 H$ g; R' D( [Comply with nutrition and sanitation regulations and safety standards
% G+ K9 e( l: @0 Q% z; ]" L+ R/ GKeep time and payroll records
: X8 }* ~; M& d% N5 _/ yMaintain a positive and professional approach with coworkers and customers
  I6 j5 ~7 C+ e9 D% |What the company will expect from you:

% n1 C: z1 t) e& `0 \5 s, Y8 ^Proven working experience as a head chef
) x6 R1 U- ?9 y2 @9 eExcellent record of kitchen management
& F5 }  m" Q, m2 IAbility to spot and resolve problems efficiently
. F# k3 t5 q: FCapable of delegating multiple tasks
Communication and leadership skills
4 _8 I7 V6 a+ a7 [, W6 `+ ]: i+ O/ [4 W* lKeep up with cooking trends and best practices
! q) c$ E5 S; e' B6 pWorking knowledge of various computer software programs (MS Office, restaurant management software, POS)
# _+ N6 i( l* NBS degree in Culinary science or related certificate
/ ]: I  B6 I+ o$ a3 ?8 t/ j1 oWhat you can expect from the company:

Competitive salary and benefits package
Collaborative team based environment
Opportunity for advancement with planned growth of the company