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本人上年六月份从UA Food Science and Tech毕业,始终没有找到合适的工作。期间因为简历问题错过了不少机会,后来改了简历后,效果明显。一个星期内就收到几个电话。但由于工作经验和不是PR被拒。如今比较迷茫,未来打算去Ontario或回国发展。回国也是打算积攒些工作经验再杀回加拿大。
; i! h+ y$ V+ K. n3 |1 A国内一些食品大厂工作经验在加拿大有用吗?
, m8 P8 G2 }5 c" S1 r- m这是我简历的简版有什么可以改进的地方吗?. B" [: x& L6 \
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Education
- J9 N) g. J4 O `$ i; sBSc Nutrition and Food Science June 2015
7 L# X- i* t: L2 J; CUniversity of Alberta Edmonton, AB
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Research & Development Experience
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Food Product Development Team Leader Jan.-Apr. 2015, University of Alberta( j, U' e* [7 e" w1 {' Z
• Created a new Espresso Energy Bar as a healthier food alternative ! t9 ?8 g" T% y7 z- M
• One cereal company (awake cereals) in Edmonton shown great interest in our product1 M" [0 A1 T h4 }3 h, E
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Food Sensory Team Leader Jan.-Apr. 2014, University of Alberta4 W& P) {7 A0 f, b' I/ G5 V8 y. M; P* m
• Developed and implemented consumer panel sensory evaluation of gluten-free muffins
1 ], u$ d2 k- D0 ^8 X/ A1 U• Designed the questionnaire for the sensory test - @9 f. Q5 L5 p7 F! J" X# E
• Collected and analyzed the data on questionnaires+ j, N7 E# z6 V
3 b* U* z/ G6 e$ Y/ F# p( yHACCP Development Team Member Sep.-Dec. 2014, University of Alberta! W' [* k. v2 X0 C1 r
• Designed a HACCP plan for Lucerne Foods
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5 A2 t8 Y0 C0 g. eNon-profit Organization Communication Team Leader Jan.-Apr. 2014, University of Alberta& i9 _! S: l: F. D" A6 M
• Shot a video for the Center for Writers (a Non-profit organization)
# S5 ~) J; r7 O• Shot and edited the video by self-taught
/ }+ e1 W# h! m; Y* rVideo Link: https://www.youtube.com/watch?v=YvDQanpzCUs4 b. W$ b, m, ^
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% M2 C g0 p9 a" KSkills and Knowledge; n* N6 b; \) ]
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HACCP
0 ^9 U6 m' U8 z& W+ } a9 d* HSensory Analysis & H2 E6 p3 M) w8 s5 g/ k6 P9 d
Organic and inorganic analysis) b7 s7 |/ v( L
Basic laboratory skills of microbiology
" @" A& A* A9 ?2 JMicrosoft Office
& C* W2 F/ s: }4 a7 L: o* }Basic photo and video editing; e3 P9 D- [8 O$ I; H, I; V$ W& d
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Working Experience% b$ }0 p/ [3 U/ b" D
Grill Cook-Pampa Brazilian Steakhouse Aug. - Dec. 2015 Edmonton
3 w- V, t5 v% e$ @; }0 h• Prepared and cooked different cuts of meat
% h( w/ P" h) H! [• Delivered excellent service to over 400 customers during rush hour
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