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职位: 餐馆主管0 k; n) d. ^3 Z! T, W8 {; j' e
! a. K) z2 N1 S* M餐馆位置: 市中心 (爱城)
- E: |! X4 \9 U4 h* i4 o% c2 @主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.( N" y/ h! g, `: Y `: V5 ]
职责 : 5 O& g. ]) U+ ^3 r1 `
1. 完成或更正日常营业报表 ' h8 b' c5 v7 R+ P, S
2. 协助经理做一些管理工作
- a3 N. M }& c P1 r; H 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.) X$ R2 I4 b0 B, q
4. 餐馆日常所需的订货,整理和调整工作等
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5 f, [. g+ r) |0 O3 z应聘条件: 9 W& b9 U) X. f. M5 o/ ^
1. 有餐馆或相关的工作或管理工作经验.2 E4 w) ^0 W2 P+ Q) F
2. 有一个正面的,积极的工作态度和优秀的服务能力" M- c* T/ _" i7 c* J! l* m
3. 有良好的管理和解决问题的能力3 E& i& m( {! j
4. 能够用英文,粤语或国语交流
2 X6 B% u% w& U! L7 D, W 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
3 } \* D/ ^3 i 6. 有独立的或与同事共同完成工作的能力 8 j2 _" T3 z! d4 `8 i0 e3 L
I4 }0 {; z% E: W, S请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)" Z, R5 [7 G0 _' [3 U, F
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Position : Restaurant Supervisor# f, M# C7 I8 N$ C! [9 l T- N
, \2 r; Q0 S1 j6 |- _& P/ }Location: Downtown in Edmonton 6 @, E6 k5 G* P
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
' H9 G6 k$ e2 k; J% Q0 w1 X 1. Completion of Daily Cash Report* k2 G% G R+ z2 t
2. Performs other duties as assigned by Managers- p8 f! ]* s# D* a: b& W
3. Closing door at night and printing Daily Cash Report % D' r1 c+ s5 K: b9 t% F
4. Assist with weekly inventory count/ordering as requested
6 s! g9 a$ I- m! T0 L! r) H A 5. Helping with scheduling
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2 C t- o3 Y1 W; ^' ]7 g4 Q; hQualification Required: ! X* B' j; s3 z' ~- \
1. Have working experience with some supervisory or lead experience in Restaurant4 f6 T+ l: g2 b9 D" t; o
2. Excellent organizational and problem solving skills required
/ T8 y: F# g1 Z 3. Speaking English / Cantonese or Mandarin2 T4 N z* s( l% C- `4 I
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands / Z6 _. A( g4 L7 F; A. L
5. Proven ability to work both independently and as part of team" C3 d2 e5 q1 r" S) T! ~5 y
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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