招聘餐馆主管

BWR

职位: 餐馆主管

' r! z9 s6 [7 r. N% g& x1 F) s餐馆位置: 市中心 (爱城)
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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职责 :     1. 完成或更正日常营业报表
; u% X* S7 c/ T$ [         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
" e, g2 V/ l7 S2 V+ b! h7 ^              4. 餐馆日常所需的订货,整理和调整工作等
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+ O1 X% t/ |3 R: W应聘条件:
1 C% m6 Q% x+ w1 @+ v: v! x* k  b               1. 有餐馆或相关的工作或管理工作经验.
# O4 E3 T# E, i6 [5 V9 i8 `& s6 @               2. 有一个正面的,积极的工作态度和优秀的服务能力
         3. 有良好的管理和解决问题的能力
         4.  能够用英文,粤语或国语交流
& S% b) T# f+ C8 w+ K$ x         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
         6. 有独立的或与同事共同完成工作的能力
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7 y/ Z  n& A1 z& I& ] 请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

# F  r1 t& s6 P8 v( cLocation: Downtown in Edmonton

/ A" n' F, E8 v- i; Q  [" i$ tRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

5 |* W, A8 c* {! WDuties:
            1. Completion of Daily Cash Report
7 P( X4 e! s/ f" A$ N0 {+ x3 _0 z" D            2. Performs other duties as assigned by Managers
            3. Closing door at night and printing Daily Cash Report
) l# C0 w" u# G# h; X            4. Assist with weekly inventory count/ordering as requested
            5. Helping with scheduling

Qualification Required:
: e( C& G( u+ \& r0 P( G            1. Have working experience with some supervisory or lead experience in Restaurant
            2. Excellent organizational and problem solving skills required
0 s4 ~0 a; _9 r            3. Speaking English / Cantonese or Mandarin
            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
6 N  ~* i% e" S4 c9 G            5. Proven ability to work both independently and as part of team
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3 p, e4 w) O& U Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)