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西餐甜点,女生最爱!

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发表于 2006-5-13 11:06 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
Brandy Bananas
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Ingredients
# S- a; M1 ?' h  u" x* P! X25g butter
( s: V, e  m+ h, F1 @% F  [7 r/ v15ml brown sugar
  z7 R$ K, s: n6 g15ml lemon juice
8 s' B/ D% ~1 ]" W9 u8 h2 bananas/ A- Y% L8 H2 h$ O1 j/ p
30ml brandy
) V9 N; i9 P' |4 cStrawberry, lemon slice to decorate
3 X6 ]; ?# X0 p% U. l7 b9 [Mint, icing sugar to garnish
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3 O: F* @1 N8 a* o" }Method
! o: n# A/ v" S2 s: w  u- n1. Place the butter, sugar and lemon juice in a frying pan
% [* I, N8 g- O  g2. Peel the bananas and cut in half length.: N* |, B% s+ K# C' `
3. Add these to the butter and sugar liquid in the pan and fry gently for a few minutes, basting well with liquid.
- f+ Z% `  i4 n+ o4. Add the brandy directly to the frying pan and cook for a second or two warm the brandy through.9 R6 ^- h5 a. X
5. Ignite the brandy carefully and allow the flames to lie down before serving bananas.
. n, _( R4 V. K5 [- l: [& p8 o0 X7 d6. Use lemon and strawberry to decorate it, and finish by garnishing it.
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发表于 2006-5-15 16:28 | 显示全部楼层
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发表于 2006-5-16 20:32 | 显示全部楼层
看上去,并不难做啊!八错!
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