oven 7-8min at 4255 M& g' A# v0 K# \/ z$ \ ?9 v
3 p7 n2 Y8 N; U2 A' G
BBQ 5 min with flame8 R+ }0 N# |; a
' D: D& I2 B& C/ ?( h. r2 l
it really depends, especially depends on how big your skewer is,so best suggestion.... ; s! e& B |6 y: Z9 z- u $ K* k" g( I% ?/ F; f9 F; [9 a# Q* q& c& |9 A6 y" i
+ j+ _8 X$ S {6 g3 R' V 1 l# [/ N# w& o( ^$ }: _keep an eye on it and sample.