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It is very easy!: p7 i7 ]# h) s8 s
shake some salt over the steak on both sides.
9 _6 S- S2 a0 Q: M. w8 vlet it sit there for a about 30 minutes.8 O, @ I2 D4 G0 o0 t6 k) d
put the pan over the flame, no oil, till pan is really hot.0 T' y) a$ O2 p# T$ ?( n
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
) L; E# t7 e- l7 o2 E- w* E! l2 Y5 ^* Ithen, flip over to cook the other side for another 3 minutes. without the lid on.( c5 A# _: p) w' d. w7 V* J' z8 e
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.9 x" M9 ^8 \5 l! t5 z& `" a; `
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.4 j. `& Y% W7 u& n
Good luck and let me know how good it tastes. |
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