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JOB POSTING7 E! \! O0 I0 |; q+ Q% P
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SERVER (RATT)% J+ D0 D6 U+ K. {( @, ^ `. r
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11.5 hours a week - Hours from 2:45 p.m. until 8:30 p.m. Tuesday and 4 ?: p1 D6 S# j2 W& }8 w; y
Thursdays
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JOB SUMMARY: Responsible to and under the general supervision of the & E+ W, s0 F. K! v. k
Bartender and Operations Manager, the Server is responsible for
! }0 ^6 s2 p9 Acarrying out the procedures necessary to maintain a high standard of
. k7 U4 `5 x4 K# {customer service and room cleanliness.
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DUTIES AND RESPONSIBILITIES;# u/ R$ X" i3 J2 p- _
1) Provides table service by taking and delivering food and beverage
# t# i# H% A, G. z9 iorders.
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2) Responsible for ensuring that customers consistently receive a ( f* g$ Y9 s; U7 D
high level of customer service offered with a positive attitude, in k8 S. e+ `* P1 K9 X1 p2 j$ J1 U
accordance with Students' Union policies. Z7 [ [/ Y) E8 R7 p# d6 [- Q9 D
7 ^" _9 {3 T) i7 z( h# [4 g3) Responsible for handling cash for the products sold and for the # }; _ t2 w8 c" G- N& W: N" L) M
total cash-out value of items sold on each shift.- j, [' d/ \/ W! H- l; }% C
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4) Responsible for maintaining table, room and bar area cleanliness, % m1 Y$ b( o7 j, S' w3 ~8 s
including regular bussing and wiping of tables, full ashtray removal Y3 G( \, l* F* g5 _8 }0 p, O
and ensuring floor surface cleanliness.
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. v1 H0 q# A+ C, T. |2 U; M5) Monitoring patron levels of intoxication and taking appropriate 1 g, q7 ?: @* V* Y: I9 Z
action when necessary in accordance with established Server - f1 k6 ], z, v2 p
intervention procedures and provincial liquor laws.+ C W) _' w; _( r$ S- A( U
6) To enforce the AGLC Liquor Control Act, the Capital Health
+ ` S2 O! e7 _( y$ k; WAuthority Act, U of A and Students´ Union regulations and policies.
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" [. z7 v, l. E, ~0 h3 z7) Perform other job-related duties as required by the Operations 9 k! ?# a4 g, c; U5 e
Manager.
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QUALIFICATIONS;
; M0 [( ?; b4 y0 c5 f) i, V1) Minimum Alberta Grade XII or equivalent.
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( y8 r$ U, U9 I7 n2) Minimum one year serving experience in a high-volume, food-based
8 V& `% X1 y4 |4 C( Qoperation. i( G# x0 V! g. y7 g# N2 O# P6 }$ ]' Y
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3) Personal cleanliness and dress in accordance with Students' Union 2 L2 u; g( e8 U
policy.
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8 [; h# ?! S* H4) Experience operating an Interac terminal and processing charge ! R2 k V2 q7 ?" H
card transactions.
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5) Ability to deal with staff, students and the general public in a
# y3 z' A# a( n$ Kprofessional, friendly and diplomatic manner.
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Union Position4 {; q4 n+ U1 a) V* W+ u
" K8 W; G) j# ]. g+ z. NWage: $7.00/hour (under negotiation) plus 50% discount on food
6 J$ G' U$ C# _, ?* ]/ k$ Spurchased at SU outlets to be eaten on shift break7 z* @& b5 t- S
: Z# x/ I* g: l5 s& U. E/ W% VPlease apply in writing to Maureen Jensen, RATT 7th Floor SUB, U of A 1 j% A* I- N/ d% u, K
Campus T6G 2J7 or email <maureen.jensen@su.ualberta.ca>
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! q/ A% J+ \3 Q+ [+ cOnly shortlisted contacted
3 K$ w, s+ [9 q$ f5 J/ eIf you would like to review all Students´ Union job postings, they
3 y2 F5 e" `# ycan be found at this website: http://www.su.ualberta.ca/tools/work " \* g0 S% f1 N2 G
under `Work and Career´, `Finding Work´, `Students´ Union Job Postings´ |
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