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餐馆位置: 市中心 (爱城)# q6 `. R) ~" a8 n8 u
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.1 x$ I* e% `' i3 p
职责 : # X0 ], y3 ~. ^! ?
1. 完成或更正日常营业报表- d: L A5 t! g. E: A7 v- { z. }
2. 协助经理做一些管理工作+ T3 `( H) v. q
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.$ E8 X1 C! x7 F9 l' y# C8 b+ I
4. 餐馆日常所需的订货,整理和调整工作等" `* b6 j0 e6 t% L) \, w$ ]
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应聘条件:% j" p, b1 C' Y! H1 D
1. 有餐馆或相关的工作或管理工作经验.
2 z0 M9 h* L/ Q 2. 有一个正面的,积极的工作态度和优秀的服务能力
9 _' W/ B2 [4 \2 ~+ ]: k0 }% f 3. 有良好的管理和解决问题的能力
7 E) ~3 w2 l. \1 K6 f4 T" { 4. 能够用英文,粤语或国语交流' _ G8 M5 U3 Z2 f' |1 L9 s
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要5 l. P0 l. o+ R6 `
6. 有独立的或与同事共同完成工作的能力. c0 X; } c& \+ U( L5 C
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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( Q. Z, |. ^5 _$ l+ R- k; A6 J5 NDuties:% l( q3 r4 M1 z; n$ m9 M+ v
1. Completion of Daily Cash Report
0 G! j" O# Q0 U. V( y& B( N d: k0 A 2. Performs other duties as assigned by Managers% ~- N8 h3 l! W \" o8 v; E
3. Closing door at night and printing Daily Cash Report
6 U6 N8 L6 f2 Q. r4 m0 J 4. Assist with weekly inventory count/ordering as requested
/ Q3 ]0 k' G) ^: J) H" A+ z) w) y+ X 5. Helping with scheduling
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Qualification Required:
& u; h* x; j" J' G9 O; t+ J# A 1. Have working experience with some supervisory or lead experience in Restaurant1 F/ ~) n, {" X( L7 |9 | `4 H
2. Excellent organizational and problem solving skills required9 b5 f3 o6 ?( ?0 U6 I6 i6 B( r; E2 n
3. Speaking English / Cantonese or Mandarin$ N# x6 \; @; r* R6 r
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands ! ^: P. A. B2 j* T8 f6 ]0 k
5. Proven ability to work both independently and as part of team( l5 ]6 k- k* G" M; o0 L, M
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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