聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
3 B6 S! c4 Z: G5 ^主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
( V& L% y: E( i  O* ^( p职责 :   
) a8 Z/ S  y8 b0 z         1. 完成或更正日常营业报表
* M" |) b5 M5 c  M         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

, p  H5 S4 L2 O2 L! w应聘条件:
2 p( X* D) n( |$ s6 I0 u( e          1. 有餐馆或相关的工作或管理工作经验.
; }( w; b8 F/ L0 X; }9 |+ V8 ~( H          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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, X/ M1 i  V5 q+ S2 I% |请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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# u; T) S9 L+ t$ E$ iPosition : Restaurant Supervisor
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+ y! N- z/ a' q2 dLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

. O: V1 [. U% q) r0 M5 C8 qDuties:
% ]/ Z" r9 C; w           1. Completion of Daily Cash Report
3 y5 J: l6 r' N3 E& b6 h' Y           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
! v- c9 U6 d( P% X3 W5 O           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

) ?  k% C8 M3 i" a: v$ D% lQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)