招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
; P* d/ t" X! l% ^主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
% c, {9 L) ~8 S4 h; N  E* j         1. 完成或更正日常营业报表
7 \- |1 z  R; B" r1 c! r         2. 协助经理做一些管理工作
1 [- c: X1 x" Z, I3 s7 b         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

2 S, [" {2 E0 I1 V4 z8 t" V+ k6 L应聘条件:
6 V0 G& G) r, H3 Z2 Y/ P          1. 有餐馆或相关的工作或管理工作经验.
+ F6 W* A8 j- Y          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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- {" a: z7 j/ R" r# y; M7 l& [# U1 wPosition : Restaurant Supervisor

Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
2 y( D; ^- v  L  G/ o: `           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
* e6 O4 W4 v% g4 B) m( @           3. Closing door at night and printing Daily Cash Report
8 `8 M0 G9 J) W           4. Assist with weekly inventory count/ordering as requested
+ O4 a; ~) }" w( a1 M; B9 j           5. Helping with scheduling

* a1 W/ _4 B4 d! CQualification Required:
5 ]9 F9 {' h2 ?- I$ ^           1. Have working experience with some supervisory or lead experience in Restaurant
  J6 P$ O2 R( _8 l0 h5 H" A" ]           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
; y0 S& x/ G, [5 i8 ]           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
! Y& V" U$ e4 c  W7 l  X3 J3 g           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)