招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
$ [' j7 F9 H8 K. l# g+ V主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
0 K3 \1 C  G4 k" L$ t职责 :   
9 a- k/ y5 p' c: B. Q) j$ D         1. 完成或更正日常营业报表
6 Z$ v: J! h% y         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
( u5 c) v' n$ E7 K; ^         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
2 R: A, m! M3 D9 Q: u          6. 有独立的或与同事共同完成工作的能力
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$ [1 `4 _, Z9 U请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



Position : Restaurant Supervisor

7 o/ _' w1 U- ?0 O4 n4 }Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
+ n) R; S3 b5 [+ B           1. Completion of Daily Cash Report
9 g! w2 H- p/ `1 j           2. Performs other duties as assigned by Managers
6 _" K- b/ B( Q           3. Closing door at night and printing Daily Cash Report
8 o8 z3 ?8 |6 _0 h$ O( I& r           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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Qualification Required:
: [6 U/ K) k* W& X' Z           1. Have working experience with some supervisory or lead experience in Restaurant
( ~' G+ p* H7 _           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
7 ^  a' F9 N/ o6 R$ x1 A% w) a
" E7 \6 _8 y/ `' IPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)