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餐馆位置: 市中心 (爱城)
+ j4 H5 h' x2 z* `主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.0 H! M$ z7 k, h3 y/ K
职责 : / }. C/ v3 Q+ a, O+ f6 A0 j
1. 完成或更正日常营业报表
! F: R* V: e0 o! X D; O4 y 2. 协助经理做一些管理工作
' X/ U* x2 I/ z" q# x- _ 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
9 T$ \0 Y8 M6 N 4. 餐馆日常所需的订货,整理和调整工作等0 T- [" c( y3 F% U2 K
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应聘条件:
+ o% t6 @6 e$ m) n2 h, K+ G9 O 1. 有餐馆或相关的工作或管理工作经验.2 s( x2 t+ q& S- z3 ^
2. 有一个正面的,积极的工作态度和优秀的服务能力* R* K" D' p* C& f7 F; H, ~. o
3. 有良好的管理和解决问题的能力2 @9 H8 U) t, `% t/ `1 R7 w
4. 能够用英文,粤语或国语交流0 Q5 Y, x$ O5 c# ~! q- e" U
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要' V+ p0 q$ h$ W8 `3 w, j
6. 有独立的或与同事共同完成工作的能力
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0 [9 X1 A: e& `, o. M; M3 ]4 L请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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- d" l: a& i- q# e' u/ \7 o$ R0 LPosition : Restaurant Supervisor
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Location: Downtown in Edmonton+ v0 |, S0 Q1 s( N5 f6 t
! d) s% N: A% R. mRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.' e* M: m* V U8 H9 U* [
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Duties: M3 U' T. w1 b1 Q- u4 J
1. Completion of Daily Cash Report/ N3 Y& M) _1 ~; k' Y, g2 r+ r
2. Performs other duties as assigned by Managers( v: u# K& H& J( \6 [
3. Closing door at night and printing Daily Cash Report% X- M2 ~9 B: R! ]
4. Assist with weekly inventory count/ordering as requested- a) }7 L) h0 u) i
5. Helping with scheduling
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Qualification Required:/ l* w+ t) T" @0 E3 F8 y1 C# J
1. Have working experience with some supervisory or lead experience in Restaurant
3 u* r* M3 T/ w9 b1 b( L& M# h1 H 2. Excellent organizational and problem solving skills required3 S: X0 W" h$ ?! G/ {
3. Speaking English / Cantonese or Mandarin- i0 T$ ]" \1 w0 i. m
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands ! {0 g- `* R2 x4 }
5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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