招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
$ Z4 B6 o5 E7 v$ B: J$ S主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
  C9 a! e! F  }6 U$ |, i( n4 f3 Q% H& O         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
7 E& e3 v/ W/ U         4. 餐馆日常所需的订货,整理和调整工作等

+ O; J; X( l  j/ w7 z, h应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
3 [$ ]$ I' T: D1 S  O      3. 有良好的管理和解决问题的能力
5 e( W3 y- A& }+ p# s      4. 能够用英文,粤语或国语交流
4 \1 }1 `5 R+ ?% A! U" X3 {; z          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
- W: A4 Q- Q& ~$ Z+ C! f. }' \# J3 |          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



& W' u0 S6 U& O& @Position : Restaurant Supervisor
3 t* [2 i+ V* {' V5 a
Location: Downtown in Edmonton
9 T0 n5 a+ U' F- @- g
, ~0 r/ Z5 z$ R1 g4 kRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
7 b, ?$ Y5 \" u0 ]! L3 C           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
" A* K; e* c7 s+ a  R           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
4 J# l5 V& P( C' ~+ b           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
6 d* _- X0 }8 e           5. Proven ability to work both independently and as part of team

3 ~/ K1 ]2 ~6 [Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)