招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
; A1 N) X% `/ {4 g8 Y% X职责 :   
' e6 Y0 ]2 r! M( o$ U1 Q' m9 f         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

) ^0 V) A8 z5 g0 a/ Z应聘条件:
; f/ T+ [8 ~+ d2 R) z7 |% k/ D          1. 有餐馆或相关的工作或管理工作经验.
! C5 M4 y0 l$ W; x% K" i- U          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
0 ~  f  d% `! O3 Q' q      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
" S/ E6 h: @5 r0 I0 @7 g& n          6. 有独立的或与同事共同完成工作的能力

0 y+ M) t* q4 s, Q! g8 @: n6 q请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


, N3 V6 U1 w" I' w
7 [" r6 a6 t- ~0 g+ fPosition : Restaurant Supervisor
0 [9 C1 ?1 {- a/ X5 e& C+ R3 _' K
7 \4 \+ W* a7 _- H7 [2 ]Location: Downtown in Edmonton
' U- v3 k# W, l
Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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% [* X( ?- z% w! _1 h9 jDuties:
, `( S: L2 M3 S" r           1. Completion of Daily Cash Report
/ A* S! p  r# h9 @; ~( o           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
8 K) N; s, l. x, H1 Z6 C1 y           4. Assist with weekly inventory count/ordering as requested
+ q( h4 |) P/ e! W           5. Helping with scheduling

: y/ a) ~0 o" |6 VQualification Required:
( Y; r) A" i) s& n7 i( A9 L! d7 |           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
& \' U/ F4 h) Z+ n+ g: a           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
# G& m7 l0 E5 E4 U: N! I           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)