招聘餐馆主管

BWR

职位: 餐馆主管
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% O! b' z2 R3 ]  d/ v- l: l餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
7 Q- [4 j4 p6 ?' o( u9 s0 S/ g+ |         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
& z5 n1 L1 U# Y: ?1 ~& S( @5 {      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
7 X( @5 k; D; n          6. 有独立的或与同事共同完成工作的能力
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- D# P; \7 s3 z! M# p请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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3 {+ T" y8 ]3 PPosition : Restaurant Supervisor
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Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

  d6 ?8 r6 p% i# o4 d- QDuties:
* F+ I* |7 f! O# @- h6 R           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
: x9 g  H; {) `" Y- J) ~/ K' r           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

8 u. u& |0 u* IPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)