招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
+ d6 G. O4 \6 ~/ s主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
6 A2 O& o0 v) k; Z. r职责 :   
# l' f' W+ F3 |. u5 f* T         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
& ~. h$ Q2 s4 M# {          1. 有餐馆或相关的工作或管理工作经验.
% [( t2 t& a8 n5 P! k          2. 有一个正面的,积极的工作态度和优秀的服务能力
; N# W# e. t2 \; a+ o      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
9 Y9 h4 n& H; d! K          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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& L( F7 ~$ w) Y1 L9 s+ }请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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+ I  z7 ]# @9 e. |Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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  G# [/ X6 ^4 W- b' bQualification Required:
+ v2 u2 Z. n8 D* g1 Y( ^1 g& F$ v  g           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
" o: ~8 g) p/ z/ z' T           3. Speaking English / Cantonese or Mandarin
5 S+ ~& w4 i* ^( B# j           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
( _  m9 |' |, G  \6 C           5. Proven ability to work both independently and as part of team
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- S. ?) p1 H! s- c. |( T8 r% GPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)