招聘餐馆主管

BWR

职位: 餐馆主管
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7 J9 r+ k6 L: A" p" w7 T餐馆位置: 市中心 (爱城)
% ?0 \5 [) j7 x( R# k* L. O! |主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
1 r* A& i3 ]2 T7 D职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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4 s; c( R, z4 |应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
: V; v4 P/ }2 l      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

' ?. w+ m& I( H2 Y请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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7 m0 [5 ~; T0 l. |Position : Restaurant Supervisor
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Location: Downtown in Edmonton

$ X  [* v4 m2 Q1 W1 ?Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

; o7 \! q' @, ^" r6 l1 _Duties:
           1. Completion of Daily Cash Report
, D& D$ v8 w& T" i; c7 z' m4 w           2. Performs other duties as assigned by Managers
8 O( U7 g/ y5 Y6 g  ]7 X; ]" [           3. Closing door at night and printing Daily Cash Report
/ L- w8 B( c3 u, `' {           4. Assist with weekly inventory count/ordering as requested
3 y" n4 {9 U* _           5. Helping with scheduling

Qualification Required:
% E1 R0 Y+ I' M' m9 ]           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
2 d3 ~# [4 K' r( R           3. Speaking English / Cantonese or Mandarin
2 ?# k- j5 k( j# d1 I           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

7 a9 }1 d2 Z& Z4 [3 C, W  S; uPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)