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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening; ^/ P- A1 H. ?0 E
Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits1 z2 n i( J$ z; i! e% O" M
Anticipated Start Date: As soon as possible; ^+ _5 g* n$ m; e X
Location: University location, Alberta (1 vacancy)
8 F9 j8 y8 g% A Skill Requirements:0 h; t3 V' ?+ A& U( J0 z
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Education: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable; L3 S( W7 f* t ?4 P0 @9 z; ]
Credentials (certificates, licences, memberships, courses, etc.): Not applicable1 I5 t1 F" V* j
Experience: 1 - 2 years3 P: O) {% g/ b+ z- @$ a m* K
Languages: Speak English, Read English, Write English8 {' q Z2 z/ h
Work Setting: Cafeteria
`5 j2 v& G: D3 n+ k/ KSupervisory Experience: Food service counter attendants and food preparers
9 Y2 _) }& y; O( ?4 G8 j$ PSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control& Z) f. i8 Z- r) F/ e: x
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures9 c* z% l& g% f
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
" q3 x$ ]. |3 g5 | Employer: Chartwells, Compass Group Canada
& L0 e5 a! r, C4 q3 H$ ` How to Apply:
' z- V, V4 i m- u' J3 x6 q" X Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
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9 X3 W/ ~' u( j Contact Name: Kristin Codling2 b+ e/ A4 A; Z, H/ F) e' g! s% `
By Fax: (403) 210-8934& H! _$ U# q( t7 _$ c3 j) P+ r
By E-mail: kcodling@ucalgary.ca- B3 S w* E9 k6 c6 f
Business Profile: Contract food service company- _2 l* }' j1 m( K$ b
Web Site: http://www.compass-canada.com5 L( K( ~$ {7 d; l# N$ g
Advertised until: 2007/02/26 |
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