招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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/ [8 q' y* Y7 n职责 :     1. 完成或更正日常营业报表
) N( `. c& N3 ~1 H- I& d- l         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
              4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
               1. 有餐馆或相关的工作或管理工作经验.
$ J- h' ]8 i% v2 I. ^; z8 ~               2. 有一个正面的,积极的工作态度和优秀的服务能力
& Z/ |2 R2 C: E0 e. {) O( q         3. 有良好的管理和解决问题的能力
         4.  能够用英文,粤语或国语交流
         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
         6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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8 i8 ?$ c+ F9 O: ULocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

; r4 w/ g, l1 m: ?Duties:
            1. Completion of Daily Cash Report
! B- k- d0 g" [, E" ]% x            2. Performs other duties as assigned by Managers
            3. Closing door at night and printing Daily Cash Report
9 x4 s4 a0 J3 m, X$ a9 l            4. Assist with weekly inventory count/ordering as requested
            5. Helping with scheduling
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Qualification Required:
5 C! ^! _5 {$ y& t, O            1. Have working experience with some supervisory or lead experience in Restaurant
" K( z: S2 @* `# h7 B1 ]( I% |            2. Excellent organizational and problem solving skills required
+ s: Z5 X+ y& Z; V" }+ y+ `            3. Speaking English / Cantonese or Mandarin
            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
" g" m" d6 K9 m' s  l8 X            5. Proven ability to work both independently and as part of team

- }& r& E) q- U/ z  u+ k2 J+ s+ S/ t Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)