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职位: 餐馆主管
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: G$ J, D6 h% q餐馆位置: 市中心 (爱城)
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4 U' H# N4 n" ]0 ^3 p主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.+ V, x9 z2 z0 J: P6 X
f: B8 y* n/ x/ _, Q* ~5 D职责 : 1. 完成或更正日常营业报表
4 n! D1 A J- u, ] 2. 协助经理做一些管理工作& y; x! h* a- F2 X, [
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.' N! ]9 b R0 o2 i1 \- n
4. 餐馆日常所需的订货,整理和调整工作等
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) u) R" l+ p$ A应聘条件: ' \) F, `- W% r* w$ n* p: _! _
1. 有餐馆或相关的工作或管理工作经验.1 t0 F0 z: r& U j3 N7 h" P
2. 有一个正面的,积极的工作态度和优秀的服务能力& r9 p9 b, \4 f% u( C6 T
3. 有良好的管理和解决问题的能力
- `1 J) M4 S% S4 s& G! J7 h# d1 c 4. 能够用英文,粤语或国语交流- K6 O' [& i$ G& P+ i' R. i5 M
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要* i. l6 T4 z; k- l4 |& ?
6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)% T4 D v; ^2 L/ {; I
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Position : Restaurant Supervisor" o, x- C; @; U( ?4 N( o
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Location: Downtown in Edmonton
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* M( ]( }8 G; d, c* wRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff., z1 ~# W( |% h/ Q0 ?: O* \
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Duties: # d" o: L3 x2 F9 q# z
1. Completion of Daily Cash Report( X1 @. B$ _5 N0 z
2. Performs other duties as assigned by Managers7 `; [% x' J' i) k3 {) N% _
3. Closing door at night and printing Daily Cash Report 2 R( x0 F- L% q" M; B$ i! R% f/ A
4. Assist with weekly inventory count/ordering as requested" D6 ]4 w, k* h- y9 o5 C
5. Helping with scheduling ! Y! i$ p; A- W& o& D
$ d7 C; l/ V* H. L I$ R- g0 C2 XQualification Required:
9 M7 ?2 h& H6 ] 1. Have working experience with some supervisory or lead experience in Restaurant
. x0 R' G/ s0 G; V- O+ V5 j/ h 2. Excellent organizational and problem solving skills required
" h8 o" G" I. ]9 ~( S3 C 3. Speaking English / Cantonese or Mandarin
. q3 U+ x2 A x: }2 y- L 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands ) v$ i- B& Q# {( a
5. Proven ability to work both independently and as part of team
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. C5 ^7 l% Y" x5 k x) n Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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