 鲜花( 37)  鸡蛋( 0)
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很惭愧，一直没怎么搞明白，今天古狗了一下，有些明白了。. \- ^; B) M# U+ G$ V7 c
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from internet：
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2 T: o1 J8 b8 h& L- CGrill..the heat comes from the bottom to cook the food.1 h, P# L! d' ?6 K6 ~; k' @1 d$ O
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Broil..The heat comes from the top to cook the food.3 q& O1 O7 j! i0 q2 c& p! A
6 g0 e- w1 H% Q7 w" k* {# b }4 vToast..Generally the heat is both top and bottom (or side to side in a toaster) and it is a dry cooking method with a food that has little moisture, bread for example
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Roast..Higher temperature with the intent to caramelize the outer portion of the food to bring out flavor. An example of this would be roasting a piece of meat, or vegetables. The pan is large enough to allow heat to reach most sides of the food that is being cooked.* ~4 q m; [4 a) r/ q5 s
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Bake...In the case of cakes or casseroles the food fills the pan so that you get even cooking but the food does not dry out. Also used as a general term for cooking almost anything in the oven. . d0 A; [/ N/ x+ x' N H( |# S' L
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狗仔卡
发表于 2012-11-18 16:20
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