 鲜花( 1269)  鸡蛋( 4)
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Light Oat Bread
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9 ]5 k9 {! V {( O) iIngredients:, U, ~5 n, v6 f5 M0 T% |4 z$ ?, p
1 1/4 cups water- B- m8 _( t. q1 q
2 tablespoons margarine
3 a+ x9 r' p, h0 J& r1 teaspoon salt
2 [1 Q' G: x' I6 b/ e5 D9 e3 cups all-purpose flour
' R" P# w$ l) D* C1/2 cup rolled oats
7 y1 K2 l$ g/ f2 tablespoons brown sugar
' _' x1 C3 |8 C$ \/ ]' h! V1 1/2 teaspoons active dry yeast
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; j' @' e6 v# y: P9 F6 WDirections:
- b; K# ?4 k) z* G. O* Z1 _- s1.Add ingredients to bread machine pan in order recommended by your manufacturer. Use regular light setting. |
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