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Position: Food and Beverage Server NOC 6453
0 R% v8 _1 o6 P" B2 LCompany: Delta Edmonton South No. 2
: d8 B% X# t$ A5 ~ E$ s% sLocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
. _! h/ J G F* ~) e0 lWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits 0 f, ?! r+ r0 F% j& O
Vacancy: 2 * `2 f! l2 u- b5 y
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Job Description8 R2 g! V9 L. o" b( W1 S: U1 Z
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
. X: N n) \) l/ p! J• Take orders and relay to kitchen and bar staff : U( e- K7 V6 [% K- }
• Recommend wines that complement patrons' meals
5 f. {! s/ L" O4 ^* y• Serve food and beverages " ^* h6 E' I2 ?8 @- Z9 Q
• Present bill to patrons and accept payment 4 A& t! s8 e$ C
• Banquet room set up/tear down
" W# [3 A1 Y8 r• Cleaning of work area- @% e- `0 }2 q! `3 O
• Assist in off-site catering functions as required . t7 b' F4 z- S- W- Q, @8 j1 b. K( d
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards6 y* p6 R% d0 w8 V$ J i7 D
• Perform other duties as assigned by manager
1 _9 V( j2 M$ {! P, LEmployment requirements
H8 \& f1 K, A. K. X5 a- [) J• Completion of secondary school is required
( c" V0 \ u" R• Minimum 1 year food service experience is required
/ k. B: }3 @+ A1 b0 x• Must be able to communicate effectively
' n, m$ `6 o# X• Able to work with minimal supervision and be a team player
( ]/ Q3 u6 H; I1 C9 J) i2 [* K• Strong interpersonal skills / O/ ]! W: D9 P. k3 o4 C
• Emerit professional certification for food and beverage server is required
9 V6 j5 z$ s! i& L3 `, {" L• Ability to work shift work including evenings and weekends + h0 U- @1 s4 i1 \. ~5 C
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Please apply in person or send resume by fax: 780-434-5298
% \) I0 o- P2 ]3 y. L, \( iContact Person: Heidi Crites ) ~5 @, D; M. u7 V6 L
Title: People Resources Director |
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