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Position: Food and Beverage Server NOC 6453 9 R% {, b6 c9 s; b) z% w
Company: Delta Edmonton South No. 2 * M$ U. ~; a7 S, B: l1 ~) e
Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
( ]5 Q" U" S2 mWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits
: \* j' Z6 y/ s4 }0 _Vacancy: 2
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Job Description
, |$ x! [. X& B0 ?+ d• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages * _5 V+ |: U2 J* {6 s- m* `4 c
• Take orders and relay to kitchen and bar staff * o& q( n4 y' ]8 \8 i; a( _! B: |! p
• Recommend wines that complement patrons' meals " G1 _ d6 \& l* [7 `5 \3 b
• Serve food and beverages
; @& G6 H2 r% |# ~1 b( O• Present bill to patrons and accept payment
* h; M% G) n3 X! D4 x4 R' k• Banquet room set up/tear down
c+ }- s( w9 d; s+ V+ s9 E4 I• Cleaning of work area2 }, J$ n) g: E+ a# F1 E6 X# ?! h
• Assist in off-site catering functions as required
: Z+ z4 H9 V- S5 t- H0 ~• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards
% \" G5 r! S- g) p, m• Perform other duties as assigned by manager
. n9 ^2 a) N" c( s7 H- G. zEmployment requirements2 y" T, }/ f: V( `( F
• Completion of secondary school is required 0 V# H/ p& i9 D- v
• Minimum 1 year food service experience is required
( V+ C: p2 I; r• Must be able to communicate effectively
J3 {0 `8 A# Y9 y& J5 p• Able to work with minimal supervision and be a team player
4 u& L& i. |+ D( G• Strong interpersonal skills
8 B, W! j% f0 A9 r• Emerit professional certification for food and beverage server is required4 q* U" G( {+ [- f/ D3 Y E
• Ability to work shift work including evenings and weekends . s+ y# z! q9 R4 y9 n
& T" x( x) U1 B2 L% H" F4 hPlease apply in person or send resume by fax: 780-434-5298
1 E9 N7 E% C" W6 z9 g- X# l8 Q) tContact Person: Heidi Crites
+ ~8 K: O" z, A G# UTitle: People Resources Director |
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