 鲜花( 0)  鸡蛋( 0)
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材料:
Y$ K' }+ v) n0 v7 C; y( R2 u7 z. ?1. 猪肉馅 或 牛肉馅 0.5 lb
f5 c5 [' E1 P1 ?$ W2. pasta source 1 can
3 b4 J2 a0 D" H; [! `3. pasta (different shapes such as sea shell)
$ g* l8 e. w% A$ E( P) `/ x0 k$ V8 `$ w* Y( q' D9 ?
做法:
- f, e+ F& t a$ m! [4 D. Q1. 象煮面条似的, 煮熟 pasta , 时间比面条长
" j+ S8 T6 z$ H3 H. M3 o2. 同时可以做pasta source . 先把肉炒熟, 然后加source , 要不断stir ,小火.; O0 |3 o: R8 G/ @& M- I
& D) f% G& }- g0 psource on top of pasta . ready to serve ............ |
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