 鲜花( 0)  鸡蛋( 0)
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材料:, @- G1 j4 h7 B* w a
1. 猪肉馅 或 牛肉馅 0.5 lb
) u. V( ^& e" d! n6 w l2. pasta source 1 can 9 u& G; {# i K$ u2 \
3. pasta (different shapes such as sea shell)
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做法:/ c' [1 h* x9 a' X3 f, j! A
1. 象煮面条似的, 煮熟 pasta , 时间比面条长
/ q7 l) e4 C: G' q2. 同时可以做pasta source . 先把肉炒熟, 然后加source , 要不断stir ,小火.5 Q" F t; _0 n6 V: W( s- ^
) {; Z( U. |5 D$ \source on top of pasta . ready to serve ............ |
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