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It is very easy!3 f; D: b/ ?0 S9 G- E5 n, H
shake some salt over the steak on both sides.% B1 e" z7 E5 a; R
let it sit there for a about 30 minutes.
Z, w+ o! P5 N! Bput the pan over the flame, no oil, till pan is really hot.$ L- c9 g% O7 E8 f, {
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. 9 W5 O; O, _2 b. C/ h, B
then, flip over to cook the other side for another 3 minutes. without the lid on.
: C* G2 g8 a8 V. Z5 n+ pthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.* M% u9 K; |& t- v3 ~& E% i; K/ @
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
, I0 \* n( w7 P4 Z& M7 q/ uGood luck and let me know how good it tastes. |
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