 鲜花( 0)  鸡蛋( 0)
|
Originally posted by 朝阳 at 2004-11-9 08:00 PM:
, d6 B" L$ q( Y; {) e0 H牛奶 7 z3 l1 Y) N* D# K
" t3 C) E5 \% _/ X) _. kWhole Milk(全脂) : M- v8 |& ]1 r- E
: h/ Z3 L9 d3 z _2 [& n
Low Fat Milk(低脂) 3 E6 ~9 _& K2 r$ p
- ~; v6 }" n/ B6 d7 r- ]
Skim Milk(脱脂) 5 W0 V& ?3 k6 q5 D( c) z
: p N3 h# V' o* r, h
Cream 鲜奶油 + G4 N! _( ~, W+ b! Q8 y n
0 _* x9 ~8 u4 o3 I, G糖
1 ]- h# Y$ N- D; Z s- K' m4 ]# P9 M) Q
White Sugar(白糖) ' H- t+ I! f3 P' `3 k
6 \5 s4 A6 _1 SBrown Sugar(黄糖)
* Q; F5 g+ ^% A# a! i/ ? e" Y- @& d, t- n y
Sweetener(代糖) 3 R, u0 X, b/ m$ ^) w& H- _+ J
% K3 E0 M% W( Z
糖浆 Syrup 有很多口味 8 s; c7 O( c/ h* c
z8 E6 {1 u9 A9 h* ~7 }$ h9 {+ b6 c
Maple(枫糖 ...
$ @% A; t+ z, X9 V
More that I can remember right now:; @4 l# M4 [' j, N$ w- g+ H. k+ `' {
Powder Sugar8 M' F6 a: o7 r4 {
Butter Milk3 \. {( J# u9 K9 s; c
Cream Cheese
' b& o/ e' }2 T) uWhiped Cream
$ g0 W0 w1 d% J% }Honey
/ D8 O+ C" m3 U; T+ }7 P( R3 \9 IJelly* V5 p3 a/ O6 d' L
Dip' E& i+ t6 i+ N* S
Sausa3 c( V C. x0 L2 H' p6 G# w) p
Dressing--Ranch, Italian, Blue Cheese; Thousand Island;Honey Musturd...
( M+ a, H" n: k# _Spices/Seasonings:4 `6 |( t& @, e# [3 c; y' Q2 H: i
Chili Powder
9 m) ?* q3 B3 p3 r9 x" K' w1 J" cCinnamon8 `: V0 S7 x* M7 F% q* Y
Celery Seed: S6 t5 z9 B0 G9 z
Paprika$ ?# q3 {' ^# Y* {
Curry Powder
8 G/ ~+ v4 x; g9 X; |, k* fGinger. i7 y( j9 u+ Q; p% v+ m
Mustard
4 i6 f! T: |" k, f, JPoppy Seed. P6 k; I- @: l' Q6 w6 n
Garlic Powder
* Q2 [( M4 e! ^ R# hOnion Powder
+ h$ B8 y+ }& r' vPoultry Seasoning5 x9 E0 l% Z4 [7 E, q& v
Pepper# a8 \) b6 G$ ^- Q) b7 R; d, C2 A
Cayenne Pepper# I; X" I! k- ?" S
Basil
# q2 J; ?+ b/ D @$ fBay Leaves
0 i. ], p1 w K! t/ [3 C5 ZChives5 H% S2 ]5 K( J7 G; X' j* H3 {
Parsley
! J5 `6 W0 j: u/ E% Q% [4 ^/ |& IRosemary, w; }7 q y1 d
Oregano- J: d5 d' A) {; Q& N
Sage
) W- m. ]1 v6 k Y4 kThyme
+ w6 y/ B' v/ F# K1 }Sesame Seeds& w! B" V5 K0 [, p
Italian Seasoning+ ~6 ?. w5 p; u' t9 q9 R& X! c% {
Five Spice |
|
狗仔卡
发表于 2004-11-9 19:00
提升卡
置顶卡
沉默卡
喧嚣卡
变色卡
显身卡
