 鲜花( 0)  鸡蛋( 0)
|
Originally posted by 朝阳 at 2004-11-9 08:00 PM:
- w. Y, G( r% N& _9 D) }& A牛奶
+ \9 O3 {4 a/ K2 D3 X# n/ R/ o
$ ]1 G+ Q4 k. w6 M8 o8 LWhole Milk(全脂)
% V; p j+ A, n/ a* s
$ r, p# r- n2 C. }Low Fat Milk(低脂)
2 z$ C. w; N# U6 [5 R4 ]; z: {1 ?/ }
Skim Milk(脱脂)
+ H2 X. I. t( k$ j/ N6 r2 F* _/ W! O* h( K
Cream 鲜奶油 & N! ~ f/ R- `: K
( F6 X7 U, r P" O, `& H/ N糖
+ y1 f* l7 ~6 g
s4 v6 s/ \2 b! rWhite Sugar(白糖) # ?$ @4 z* C* j9 o3 u
0 u# I9 Q. {! m
Brown Sugar(黄糖)
G+ ^3 W% O; w$ q% C; y- [1 G C; O: X; W* h' @! B! k
Sweetener(代糖) ) O+ I$ p, |6 f- K
, j7 b* m" U% d糖浆 Syrup 有很多口味 1 [ H" @& K; ?3 h7 y C
6 @+ d1 P! Y7 H, r! r0 }Maple(枫糖 ... 8 N& w9 Y( ~" ~' Q3 q
. R* E& E1 @2 V1 ^% l
More that I can remember right now:
1 ]! k7 P" `; _5 g6 |) G/ _Powder Sugar2 Y" W4 _/ U( l# \- M- H
Butter Milk
. j" p2 z; ], [2 ~ lCream Cheese
/ v' @$ W c5 c3 t) x! M8 u0 vWhiped Cream
% m. q7 Y* d. wHoney) x4 K- E; U. w
Jelly
9 Q: [ S2 C/ ^Dip
* Q& Z. y1 K1 v8 Q3 jSausa, E- l# t! P# V# r7 c! l$ l" j( F
Dressing--Ranch, Italian, Blue Cheese; Thousand Island;Honey Musturd...6 X# ]- Y. H9 z# t p3 H9 \1 V7 b7 E
Spices/Seasonings:
7 A5 L: w" f* E* O% i( aChili Powder
% Y' |) g' T& y8 R9 u( vCinnamon t5 z3 u0 v. \! U+ j
Celery Seed9 L" a% z/ G9 J" J! }
Paprika# C+ r6 b m! C$ d" z3 L* g9 f
Curry Powder. x9 |/ R3 G+ e/ S0 @" N" S% o" R
Ginger
& ^4 Q0 a8 Q0 |6 Q2 h! rMustard' X; J% w6 o& ^9 M& U
Poppy Seed
3 v/ \1 @9 u8 N9 K; l6 OGarlic Powder
$ F, r, }* G E! vOnion Powder
8 H! c/ E) F7 I$ T9 V2 C: ]Poultry Seasoning4 B/ i) Z0 u B) M7 G0 M
Pepper
3 D: \9 {3 m1 M" y1 hCayenne Pepper0 B& r+ a. ~% G: K
Basil1 s6 |- v) Q. k
Bay Leaves
! K. v6 Z! d& x! P! D& k# DChives( X% b1 ?) n% U4 d+ M, O
Parsley8 N# X* `' g& v
Rosemary
% S% Q/ x" s' j' P* K. N, aOregano
) l5 [' V0 }) d2 BSage( A; d8 I8 A( s) b z1 j* s. {
Thyme, W- |9 y$ Q) t
Sesame Seeds
$ }& w$ R* |) V E( d0 tItalian Seasoning
0 Q0 s6 F% S h" L% b$ S7 @9 G2 {Five Spice |
|