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餐馆位置: 市中心 (爱城)
$ }/ L( i0 P3 f; U4 f9 b/ h主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.& q2 u Q t! A, O
职责 :
9 H7 {4 y) l. Y( j8 U' y 1. 完成或更正日常营业报表
0 h# b8 o: c8 |8 C! z! Q; D0 v0 ~ 2. 协助经理做一些管理工作
_4 m; z, G& D- E% b" ~, J2 E. d | 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
' F0 S' B) v: k1 n/ G' B, O( B! H 4. 餐馆日常所需的订货,整理和调整工作等6 r, X4 c1 p- f- g: u
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应聘条件:/ x; Q0 B# K6 D1 q- X( E1 B
1. 有餐馆或相关的工作或管理工作经验.
0 P7 e& E* N' }; M$ E, H 2. 有一个正面的,积极的工作态度和优秀的服务能力) \7 X9 {. _. U9 Q4 }& d
3. 有良好的管理和解决问题的能力
7 D2 x: X9 S- f( q& z 4. 能够用英文,粤语或国语交流5 [" D# V5 |( E# u4 `$ W; ]$ r& Y
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要% h5 v: q) }8 s5 z% @6 e
6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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0 R- y( [ v0 l2 fPosition : Restaurant Supervisor' b) K2 r: f5 C. K
+ h6 P: \5 T0 ~$ j, @Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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1 u. I ~' G. u9 @& tDuties:7 }: _' U' V5 R7 ^- @5 W4 |
1. Completion of Daily Cash Report% h! _2 u2 Q9 r! k' d0 U! X
2. Performs other duties as assigned by Managers
6 e" ^9 |# D1 n4 G% z: d- s/ J% l 3. Closing door at night and printing Daily Cash Report* d, A% b* R2 x+ u+ a/ D8 Z
4. Assist with weekly inventory count/ordering as requested
( D7 u+ |# z! g9 i6 x: j 5. Helping with scheduling* v7 Q8 R# ?* } ^. J. r' I9 O
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Qualification Required:6 b9 g: |" n# x" W
1. Have working experience with some supervisory or lead experience in Restaurant
% }- A0 V- x! N! J @ 2. Excellent organizational and problem solving skills required
5 n# Z9 g, {! J8 [ 3. Speaking English / Cantonese or Mandarin9 w# @, y, T1 ^7 E4 V3 M
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
* a' N- {7 m3 J( ?$ n ^5 W 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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