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餐馆位置: 市中心 (爱城)
/ y+ l+ p( ?& y, J9 `' P主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
0 w, E5 o8 y. T1 n职责 : 0 Q7 \1 R5 @( d, h! I
1. 完成或更正日常营业报表 k' t z" |$ z1 E8 @7 @
2. 协助经理做一些管理工作
# t! C0 h8 r8 [: u# U0 C6 k* I 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.( a* K# p+ @- H$ ^4 l
4. 餐馆日常所需的订货,整理和调整工作等3 ?0 N+ b1 x+ z+ }8 N- e
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应聘条件:+ o' V5 \. ]! Z! I6 L6 I
1. 有餐馆或相关的工作或管理工作经验.
( r# B" v* I: T* J* U2 H! M 2. 有一个正面的,积极的工作态度和优秀的服务能力
1 x4 n7 G9 b# @& e# r+ | 3. 有良好的管理和解决问题的能力 u+ L0 f" M- A1 Y
4. 能够用英文,粤语或国语交流
8 ]# T7 d# j4 {4 }* y0 i% D' ? 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要; R- p7 i7 A; t% Q) ?: [* M
6. 有独立的或与同事共同完成工作的能力
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2 S+ B! O+ E% V( Y0 f请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)6 P) d8 G( j9 G5 B
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Position : Restaurant Supervisor
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v7 B' y" {& [* x- \' {Location: Downtown in Edmonton" x" \5 d1 {, r' b
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.. A9 y O2 f5 r- M" d
. H( t: {/ z: ~% L a* SDuties:( J; ?# B7 z7 y8 _" p/ ]
1. Completion of Daily Cash Report r f8 m, M0 b2 O9 `2 i' c; M& C
2. Performs other duties as assigned by Managers' x) z9 @! {4 f. i `! k
3. Closing door at night and printing Daily Cash Report
8 X6 I6 B8 O3 j1 h% b& ^ 4. Assist with weekly inventory count/ordering as requested% ]; l( P' v% c5 N) Q2 b% v) I
5. Helping with scheduling
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I# Y! l$ v Q% mQualification Required:
- Z( ]4 U8 ~0 A( x6 `" V 1. Have working experience with some supervisory or lead experience in Restaurant
`# w; T$ w( F) o$ ]8 f3 \ 2. Excellent organizational and problem solving skills required
" w" r; P( l1 \7 P! a" k 3. Speaking English / Cantonese or Mandarin5 o) M# `* W2 A
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
4 W) | F/ k9 r7 L0 q7 h 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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