招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
1 s8 [/ C  w1 s& r2 M. ^! g主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
" u1 W. R' K8 Z6 B% E" f) \2 J         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
) C: C+ T" C# [% c, v2 s$ G         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
9 q9 [& A9 Q3 a         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
1 O0 C+ I2 y- v& l- C3 T7 J          1. 有餐馆或相关的工作或管理工作经验.
, n! V; C# q. R  h* z$ G          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
8 Y5 N- F+ H; Q, q0 ?' ~          6. 有独立的或与同事共同完成工作的能力

6 N% G, z0 i0 @2 z- j请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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+ Y* r/ g  ?3 l  c! k+ GPosition : Restaurant Supervisor

Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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& R1 _& S0 J/ f# L: O! U2 IDuties:
           1. Completion of Daily Cash Report
. }5 ?: U  ?) Z; O" U           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
5 m, M  B3 [2 T5 K) D           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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( Q; O# X' K' P" SQualification Required:
9 W6 P0 ?' n( M* ^) p5 q4 S           1. Have working experience with some supervisory or lead experience in Restaurant
5 M. b6 F0 f, U$ F           2. Excellent organizational and problem solving skills required
$ U& p0 S6 O! r( L' H           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)