招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
6 f# r# N4 Q' q3 P' ^主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
! R- {7 j: O; N* q3 C. N8 O职责 :   
         1. 完成或更正日常营业报表
+ b# N# {$ [( i& v3 I  k; n         2. 协助经理做一些管理工作
  q) M6 J* B3 a) F$ a         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
) c8 g! R& |, |: S8 B5 Z9 |- C         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
5 {% N! \! g: r. M* W          2. 有一个正面的,积极的工作态度和优秀的服务能力
( H: i; T( H0 G      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
3 `, ^! _5 A1 `& j, C          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
8 c0 L2 L3 u- I0 f          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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1 K8 a. U6 ~; D7 jPosition : Restaurant Supervisor
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5 W/ H/ N4 D/ M! E/ D! D6 y  _Location: Downtown in Edmonton
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! H0 m( s( C' P- SRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
           1. Completion of Daily Cash Report
' a6 P$ o/ d: S. y           2. Performs other duties as assigned by Managers
- L5 H! |0 v. i' g* @. S/ w4 p           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
  t4 K% C$ L" T- [2 H           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
9 v- a0 @: M5 g" P7 {' o/ v           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)