招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
2 I5 {1 z! g  k! B- U主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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         1. 完成或更正日常营业报表
* L, h/ V6 @8 }4 i         2. 协助经理做一些管理工作
+ o( [* b  x; B8 b9 F( t         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
) R) b+ c. C; {; i1 k4 Z         4. 餐馆日常所需的订货,整理和调整工作等

! N: T4 F0 E4 a* e应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
0 a  ?6 h% D, Y. k  }1 U; @. C      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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0 F+ N- c7 z0 w& j* Y& e3 n( JPosition : Restaurant Supervisor

1 `8 K' x8 J) D' a: f# C7 ALocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
; u1 i/ t! Q0 |% L8 `5 y2 s; X* a$ a           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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. N; q) c7 t& A# J0 Y9 m& j' WQualification Required:
! g0 s' Q2 g7 N3 j) S           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
) ]2 k6 w, R2 J* s; b           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)