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餐馆位置: 市中心 (爱城)
, Y1 X# k! _1 [& O" H& a% i主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
% {# f2 F" ~# P8 D% L. r3 P* w职责 :
: g: s5 }+ i% c' `4 S; V 1. 完成或更正日常营业报表
! \; @2 {. W2 H+ M( X# Q 2. 协助经理做一些管理工作5 V. _1 p2 @7 y" \6 P( n& H- G
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
9 y% w5 {: D" i- @ 4. 餐馆日常所需的订货,整理和调整工作等& Q$ t" Q4 X p* P0 {1 O
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应聘条件:
7 }. d2 f- t! G5 R 1. 有餐馆或相关的工作或管理工作经验.
) @7 Q% k# J& Q+ u% U5 _' p 2. 有一个正面的,积极的工作态度和优秀的服务能力
' f4 U) C6 i' Z+ ~) \+ r 3. 有良好的管理和解决问题的能力: T& T% M3 J2 J
4. 能够用英文,粤语或国语交流- \7 H) t. y2 f9 {
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
" Y/ j8 v! Z" M6 R' S! w 6. 有独立的或与同事共同完成工作的能力: K3 O) m2 m& I) x4 k
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton- s' i7 D4 I# {+ Z
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.% X/ Q6 @3 P0 s: p/ K% M8 O. i
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Duties:
! x9 ]# V2 x% n; O 1. Completion of Daily Cash Report' \# V; B e& Y: `6 z2 A5 L
2. Performs other duties as assigned by Managers
$ k5 P& C) {0 O8 r0 \% n# n4 f 3. Closing door at night and printing Daily Cash Report
4 q' l' |' W# { 4. Assist with weekly inventory count/ordering as requested
& i* C: G# t8 G% i H# z. E 5. Helping with scheduling
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Qualification Required:1 F$ g4 x& G, w3 L' Y3 C, q
1. Have working experience with some supervisory or lead experience in Restaurant$ s. _7 i( j6 @
2. Excellent organizational and problem solving skills required4 e4 E+ k2 i8 E) z4 @! a5 R4 ^7 d [7 ?& b
3. Speaking English / Cantonese or Mandarin7 X2 l0 U; Q: H
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
5 O. A5 v+ p2 E3 r0 {4 q 5. Proven ability to work both independently and as part of team: V8 O6 c* o8 F6 Y
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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