招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
% ?! @/ l+ p+ {; f: C主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
/ f. H- r8 B* z- {) b         1. 完成或更正日常营业报表
+ e0 _9 Z# b# T0 f/ p         2. 协助经理做一些管理工作
& S+ |/ a3 X( C* ]1 N% n0 b         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
5 H! N5 p+ r+ g: y         4. 餐馆日常所需的订货,整理和调整工作等
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& R' m" }2 j5 t" ~应聘条件:
$ I7 V! c$ U' O$ g, c          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
# [/ \, T! m* C      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
! a# A8 V& L+ V  |  b, K1 H          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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# j6 x+ u# D5 M. b( WDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
( w' {- n' ]) t* M: Y2 f& G           3. Closing door at night and printing Daily Cash Report
/ {! K6 G% {! S) ^           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
5 [' S3 B# n" Z& W; ]4 P+ ~+ t' z; e8 ?           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)