Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
2 V0 E" c6 r2 U+ \& J        Anticipated Start Date: As soon as possible
2 {! W: _/ g. a        Location: University location, Alberta (1 vacancy)
2 \+ P" q7 g6 F6 a        Skill Requirements:
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6 @; E$ l  i) G: O- w! PEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: 1 - 2 years
" k3 d2 q% t4 [" e! v* K4 hLanguages: Speak English, Read English, Write English
, L8 v2 t9 k# K4 U: FWork Setting: Cafeteria
8 i+ W! c8 l2 ^% Y! aSupervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
  {: Y9 p; D$ X0 |Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
, C; e  A2 W' m1 s' PEssential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
( @* x4 t7 E. N" {7 Z. ^& ]        Employer: Chartwells, Compass Group Canada
        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
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4 }; U4 h% q* x        Contact Name: Kristin Codling
        By Fax: (403) 210-8934
6 s0 f8 x3 t5 k/ P  y$ `        By E-mail: kcodling@ucalgary.ca
2 \% T1 a0 M9 P; p. h1 q2 G        Business Profile: Contract food service company
        Web Site: http://www.compass-canada.com
        Advertised until: 2007/02/26