Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
        Anticipated Start Date: As soon as possible
        Location: University location, Alberta (1 vacancy)
- j( w; f2 y! V/ z& e- F* T. N9 V6 V        Skill Requirements:
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: ?5 X7 O9 _" q- l; C7 LEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
0 H/ }6 W7 Y  x. w9 ~1 S0 QCredentials (certificates, licences, memberships, courses, etc.): Not applicable
' D. r2 p' R- q/ NExperience: 1 - 2 years
5 q5 I" w& C0 s% R4 ]0 a% wLanguages: Speak English, Read English, Write English
Work Setting: Cafeteria
Supervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
2 M' q" i  B5 w7 A8 N$ KEssential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
7 L& I7 s" p" N! o" I        Employer: Chartwells, Compass Group Canada
        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
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        Contact Name: Kristin Codling
0 D7 z- d0 u% f1 J" G6 ]        By Fax: (403) 210-8934
2 {* f! ]& x6 w# `( e6 Q1 r/ T        By E-mail: kcodling@ucalgary.ca
" ?/ v, G$ C6 b- |$ D3 O. g2 d$ h        Business Profile: Contract food service company
        Web Site: http://www.compass-canada.com
        Advertised until: 2007/02/26