本帖最后由 summer_tina 于 2012-4-23 12:24 编辑 2 p1 }' `! K1 S' c* |
* N3 u3 A, g' U0 ^2 F
I have done this before. I used la chang # r; V# g. Z* }$ W+ r0 BThe rice will be just a little bit too fat.....Therefore, no need for extra oil....no need for soy source, because la chang is already very salty and fat.
summer_tina 发表于 2012-4-23 12:23 ( k' V: A- D3 `0 c3 S: X( ^I have done this before. I used la chang $ U. J. R: i. R9 v# _The rice will be just a little bit too fat.....Therefore, ...