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Position: Food and Beverage Server NOC 6453 9 O/ h% e" P9 B
Company: Delta Edmonton South No. 2 ( i3 Z$ a; U3 @
Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
! u/ U0 a5 D! m% H, QWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits
* I" Y3 i$ c: @0 M+ mVacancy: 2
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Job Description
/ b& N1 ? Y4 h• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
) q( r5 v* S: J5 H1 O* C* N• Take orders and relay to kitchen and bar staff 4 K! ^" H5 f+ Y& L' }) |4 `' b
• Recommend wines that complement patrons' meals
8 H' H n6 g' N' u( a( @: m0 _0 x' z• Serve food and beverages 8 h6 c/ v& z) o
• Present bill to patrons and accept payment ! A2 P& \+ i/ d0 n+ [2 u$ U
• Banquet room set up/tear down
4 n$ J+ j+ A: _) T' m K• Cleaning of work area
7 S- E: C* O4 g5 Z: N: `( r• Assist in off-site catering functions as required # A+ j. S2 f! u8 D" Z1 e
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards& X1 j3 O4 y% {1 H. {
• Perform other duties as assigned by manager . S9 M* N$ x( ]% J
Employment requirements" q6 M* ?$ n7 b! f( |
• Completion of secondary school is required
5 E# C8 E9 n |+ @$ Q( c• Minimum 1 year food service experience is required
* M1 u( t3 R, I* m. j! M( s• Must be able to communicate effectively - I4 q' @+ @; T' ^ R. X
• Able to work with minimal supervision and be a team player
, e0 \, R6 `4 f+ A• Strong interpersonal skills
! Y/ K8 w* o4 |+ U# W) O( z# W• Emerit professional certification for food and beverage server is required
$ Z$ I- T8 o, x6 |• Ability to work shift work including evenings and weekends
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- e- y" e. {' j; Q( r& ]7 OPlease apply in person or send resume by fax: 780-434-5298 * D3 y, W, t+ b$ O0 b
Contact Person: Heidi Crites
0 _* B2 \% `& v3 r$ K: iTitle: People Resources Director |
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